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御湖鶴Mikotsuru
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ramentosake
Fresh and clear taste unique to Miyamanishiki.
It has a nice aroma like green apple. The sweetness and umami are just right.
Freshly squeezed sake is delicious!
Japanese>English
酔いどれキリン
Sweet and tasty 🤗
I bought Gokotsuru part 2 on the way back from Kamikochi trip, it's so good 🤤No need to eat snacks, it's delicious, but I'm eating Fuuga-maki.
Japanese>English
Mikotsuru純米吟醸 ひとごこち 無濾過生原酒
Satomi
It's been a while since I've had Mikotsuru.
I've been stocking up on Nagano sake when I stopped in Ueda: ☺️
Steady deliciousness 🍎.
Japanese>English
くちばし
It has a clean taste, but there is also a slight bitterness.
but it also has a slight bitterness.
It's good. Bottle #4 was soon empty.
Japanese>English
momomo
I was in the neighborhood on a trip and visited a sake brewery.
First time. This is a nice experience.
I had a bottle at the inn.
It was so soft and smooth. The freshness is exceptional.
I will have to bring a bottle with me when I come back.
Gokotsuru is available in Tokyo, so I will try it again.
Japanese>English
うーさん0867
Mikotsuru Junmai Ginjo-Unfiltered Unrefined Nama Sake
Yamadanishiki
(Suwa Mikotsuru Sake Brewery, Suwa, Nagano City)
Japanese>English
xavi11xavi11
Record leak from a month ago.
I bet it was delicious.
Japanese>English
坊や哲
#Yamada-Nishiki #Hi-ire
Japanese>English
ちょびん
Gokotsuru is delicious no matter which one you drink😊.
This is the first time I've had fire-brewed Gohyakumangoku: ❗️
The aroma is subdued, but it has a nice freshness to it.
The freshness is quite good: ‼️
It has a refreshing sweetness that is typical of Gohyakumangoku.
I wonder if it is rather dry 🤔.
There is a slight bitterness, so it goes well with various meals.
It goes well with various meals.
Gokotsuru is good after all. ‼️
Japanese>English
Mikotsuru純米吟醸 ひとごこち 無濾過生酒
oosuka
@Yakitori Bancho, Ueda Ekinaka Branch
Japanese>English
さなD
Oh ‼️ fresh&fruity
Sweet and bitter with a smooth aftertaste.
It's also very clear and the sake is too much!
Delicious❣️
Japanese>English
仕事人
Refreshing sweet aroma in the mouth. Slight bubbles are pleasant.
The acidity is strong. It also has the umami of rice and a robust feel. Since it has a strong aromatic taste, we recommend salted fish and other peculiar delicacies.
Japanese>English
酔いどれキリン
On the way back from a trip to Norikura-dake and Kamikochi in Nagano to see the autumn leaves, I bought a bottle of Mikotsuru, one of the three bottles I bought.
It's light and clear at first, but after mixing it, the taste is deep and delicious 🤗🤗.
Japanese>English