I drank this sake at a party to enjoy Akita sake.
It is a very well-balanced sake that is easy to drink with a clean and crisp aftertaste, but also has the delicious taste of rice.
I chose this bottle because I felt like I was looking for a good value for money with a sense of security.
There is nothing outstanding about it, but it always tastes good and I like it.
2024 0924
☆☆☆☆
Ichihakusuisei (One White Water Seed)
Sake Mirai
Junmai Ginjo
Polishing ratio 50%.
Founded in 1688, the first year of the Genroku era
Fukurokuju Brewery
Gojome Town, Akita Prefecture
It is a Junmai Ginjo-shu made from "Yamadaho", which is only available once a year. Yamadaho is the mother of Yamadanishiki.
At first, it has a freshness like Isshaku Suisei, but it has a thicker umami impression than the others in the series.
I drank a can of it yesterday, and I can't believe it's the same alcohol.