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一白水成Ippakusuisei
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Location
48 Shitamachi, Gojome, Minamiakita-gun, AkitaOpen in Google Maps
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chika
I guess it's the first time I've ever seen a 🤔.
I haven't had a drink recently 🤔
Delicious kijoshu 😊🍶.
I worked hard at the field day.
I bought some ice cream as a reward 🍨.
I can have one too 🤣⁉️⁉️
Japanese>English
じゅんさん
Ippakusuisei Sake Mirai at a drunken after-party at a guarded restaurant after dinner.
Clear and fresh, very much to my liking.
The unfamiliar waitress didn't end up bringing me a bottle, along with the menu. Kanji mistake is a common one 💦.
Rice used: Sake Mirai (Yamagata rice)
Polishing ratio: 50
Yeast used: In-house cultivated
Sake meter degree: +2
Acidity: 1.3
Alcohol percentage: 16.1
Japanese>English
ainana
Sweet, refreshing
Japanese>English
Ippakusuiseipremium2025
さがのわ
At Craft Sake Week.
This is delicious. Sweet and fruity with a refreshing aftertaste. You can enjoy it while sipping.
Japanese>English
IppakusuiseiPremium 生酒
tak
This is another way to make memories at a barbecue restaurant.
Japanese>English
K
Just a sweet feeling.
Sugary sweetness is quite strong, and other elements such as acidity and umami are very weak.
Slight bitterness in the aftertaste
Not heavy.
4.25
Japanese>English
sibylla_tks
I thought I could probably drink it at Sakelabo, so it was my first time at Isshaku Suisei, which was not my choice for the Ginjo Tuna the day before 😀.
Like the Sasasamune that I just had, it was fruity, but overall, it was calm and rather easy to drink. It was perfect with octopus and basil 😋.
Japanese>English
くまくま
Next, a Junmai Ginjo from Akita using Hyogo Watabune No. 2 💛.
Japanese>English
IppakusuiseiMOVING SATURDAY
さとし
Precious sake. Mellow and sweet. I should buy some vanilla ice cream...(°_°)
Japanese>English