This is a ginjo-shu from Yatsuka in Oita, Kyushu. As the name "Yatsuka" implies, it has the perfect aroma for the current season, but it also has a sharp, straight flavor that is typical of Kyushu 😋. Aji sashimi and homemade nameko mushrooms 🐟. Along with the bonito nokkemori 😉👍!
Yatsuka Shuzo
Yatsuka Nigori Sake Nama-Stored Sake
This brewery is located in Kokonoe-cho, Oita Prefecture.
It has a mellow, rich, fruity aroma,
It has a full-bodied, fruity aroma, a sweet taste of rice, and yet it is crisp and mild.
The taste is mellow and crisp.
#Nihon-shu
Yatsuka Shuzo
Yatsuka Summer Junmai Hatsumikiri
This brewery is located in Kokonoe-cho, Oita Prefecture.
It has a mild and mellow taste.
It also has a strong flavor and sharpness.
It is a little high at 18 degrees, so it is good to drink on the rocks with ice.
It is good to drink on the rocks with ice.
#Sake
Firm taste
It's hard to decide what it goes with.
I think it would go better with dishes that don't have strong soy sauce (I feel like dry or recently trendy sake would go better with sashimi, etc.).
I'll try it heated up because I'm sure it'll be delicious.