I have never had that many kinds of Koeikiku.
However, I have always been curious about it. It is one of the sakes I would like to get into someday!
It has a refreshing aroma. When you include it, it has no habit at all! It also has a moderate sweetness, but it is refreshing in the mouth. I guess this is what you call o~range citrusy. Light. Yes, it is light.
Next is Snow Crescent~~. I want to drink it!
*4th day. Very classy. It is so good!
Good morning, Mr. Pekkaal!
This one is a good combination of green and twilight? I'm interested in it because of the impression it gives.
Yes! Snoclet! I also want to try it because it was recommended to me and I haven't had it yet 🤤.
My first Koei Chrysanthemum 😄
I've been wanting to try it for a long time and finally went on an expedition to buy it!
I've been wanting to try it for a long time and finally went out and bought it! I'll have a sip. 🍸️
It has a refreshing aroma like citrus fruits. 🍋🟩
When you put it in your mouth, it has a moderate sweetness and a beautiful mouthfeel. There is no gassy feeling.
Well, as the name suggests, I felt it was a refreshing sake ☺️🌊It is very good for summer time or something 👆.
It was delicious 🥰.
I imagined it to be a bit sweeter than this.
I'd like to try some of the raw sake or something like that again 😋.
Hello Yenomi 😃
Congratulations on getting the first Kouei Chrysanthemum you wanted to drink ㊗️ 🎉!
It's delicious, isn't it? If you come across a bottle, maybe you'll come across more ‼️ We have a bottle waiting for you at home too 🤗.
Citrus, rummy, lactic fermentation-like aroma
Slightly effervescent and tangy mouthfeel
Strong acidity, but also sweetness and umami, with a hint of bitterness.
As the temperature rises, the powerful umami comes out more.
The crispness is quite strong and goes well with mild Camembert cheese.
Too bad you don't like it 🥲.
Like I don't like the scent? What is the scent of? Alcohol? Lactic acid bacteria? I don't know what I don't like and I'm curious 🥲.
#ImadeYa Chiba Ekinka
If I were asked to name my favorite of the Kouei Chrysanthemums, I'm sure it would be Kouei: ❤️
Mildly sweet, nutty flavor with pleasant acidity, and the flavor improves as the day goes by after opening. Of course, it is also good when laid down. So I drank a little first to open temporarily😊.
It is still delicious 😋.
I'll be chivi chivi chivi over the coming days 😘.
The acidity, which has the strong impression of a sunburst, is mellowed and controlled, and combined with the fruity taste, it is well-balanced and easy to drink. Kouei Kiku's limited edition is light.
As a person who prefers dry taste, this is a good choice.
I've never had Anastasia Green before, but I'm excited to try Dusk Orange because it's so good 😆.
The bottle opens with a gentle pop 💨I read on the back that the bottle might fly open, but it doesn't seem to be gassy🤔The nose has a gentle citrus aroma with an impression of yogurt 🍋The sweetness comes on the palate with a soft acidity 😋The slight bitterness comes in the lingering area and finishes nicely ✨A little lactic acid drink comes through on the nose. I can feel a little lactic acid drink in the nose, but the overall impression is tangerine 🍊I left the bottle open for a bit because I thought the sweetness would increase if I left it open 🍶I'll have to try the Anastasia Green 🤤.
Hi Nao888!
Another delicious looking sake you've been laying down 🎵.
I really enjoyed the dusk so I'm curious to try Koeikiku's orange one 😍.
I would love to compare green, orange & dusk 😋!
Hi Nao888😃
Anastasia, I see you have green and orange ❣️ I don't often get a chance to drink honored chrysanthemum, but it has a good reputation 😆 I think I can gobble this one down in low al 😍I hope it increases sweetness and acidity👍.
Hi Nao888 😀
I also had this one on the ferry back to Yamaguchi and felt a strong citrus flavor 😀.
According to the description of the drink, it's a good combination of Anastasia green and twilight orange, but it's more orange 😀.
Good evening, HinaHanaMama🌛Anastasia Orange is probably like the first challenge quota that came out 🍶It's, you know, gobbleable 🥰The second day it got sweeter and the tangerine was clearer 🍊.
Good morning, Nao888 😃!
When I hear about Anasta & Taso Ole, I definitely want some. ‼️ That's why it's waiting in our fridge! I'm looking forward to drinking it 😇
Hi Jay & Nobby 🌞 I see you're on standby for Anaore 🍶The day you opened the bottle, it was sweeter and more umami, so you two might want to gulp it down: ☺️
This is my first post in a month.
I haven't had a chance to drink...
2F🦶 or having an outbreak 😅...
Well, I'm back with a full bottle of Gekko 🌙.
I liked it quite a bit last time,
This time I have a normal impression🤔.
The difference is that this time it's supposed to be fire-entering.
Hmmm, tasty but not very impressive😅
100% Hachitan-Nishiki
Alcohol content: 14 degrees Celsius
Japanese>English
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Koeigiku
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