Koeikiku Sake Brewery
Gekko Rendezvous Nama Shuzake
Pineapple-like aroma with a hint of sweetness ahead of sourness 🍍.
Sweet and sour...
What is it... 🤔💭The first sip with a taste that is more than just that 😍
Sweetness, depth and width? Anyway, there's a taste like I've never had before 👍.
It's so refreshing and 12 degrees, I can't stop 😆.
Sourness and sweetness on the palate, but soon stabilizes soooo quickly, finishes nicely but with a ginjo feel after drinking (lol) Easy to drink but with alcohol that you may regret later (lol)
It has been a long time since I have seen you, Koei Chrysanthemum.
I am excited to hear that this is the first sake brewed with Miyamanishiki, the first sake rice used by the Koei-Kiku Brewery.
It's been a while since everyone at Sake-no-wa was drinking it, so we're a bit behind the times.
When I opened the bottle, the aroma was refreshing and berry-like. The mouthfeel is soft, with lush fruitiness like strawberries and white peaches, and a light acidity.
The lingering aftertaste is refreshing, as is typical of a 13% sake. It is light and comfortable to drink, so you can finish it easily 😅.
It is quite sweet, which explains why it is called "strawberry milk for adults". It has such a milkiness that it is more like a strawberry soda🍓⁉️
But it was delicious, so I'm satisfied 💕👍
Good evening, Mr. Wakata!
I've never had a bad experience with Kouei Kiku, have you?
I'm sure it's sweet, but if it's low in alcohol and smooth, I can drink it on a tired day and feel refreshed and delicious 😋.
I'm curious about the strawberry milk for adults since I love sweet 🤗.
Good evening, ma-ki-😃I was surprised that you liked sweet 😃I didn't have such an image of it so much ⁉️! But if that's the case, I'm a big fan 😆👍It was sweet, refreshing and delicious 💕.
Jay & Nobby, good morning 😃Anastasia orange 🍊, I've been looking for one and couldn't find it 🥲I'll get it next year, the honored chrysanthemum that you both say is so delicious!
Koeikiku Gekko - Natural lactobacillus brewed unfiltered unpasteurized sake - light nigori
Rating 4.5
Rice: Hachitan-Nishiki from Hiroshima Prefecture, Polishing ratio: undisclosed, Alcohol content: 14%.
Gekko" is the flagship sake of Koueikiku, brewed with natural lactic acid bacteria. It has a lime-like freshness, sweetness and umami, with a hint of astringency. The lingering finish is not long and cuts off cleanly, a characteristic of Hachitan-Nishiki rice.
Matsutari citrus-like. Light middle body.
We received a bottle of Koei Kiku Ikubou Unfiltered Nama Sake.
The aroma is sweet with a hint of sourness. Well, this is one of my favorites ❤.
In the mouth, it has a strong sweetness and acidity, with a slight bubbly taste, so it is refreshing.
There is also a slight lactic acidity in the sweetness 😊.
Today the Dodgers won the World Series for the second straight year ⚾ Otani-san, of course, but also Yamamoto-san and Sasaki-san did a great job! I'm so proud of them😊and I'm so happy for the Dodgers to win the WS for the second year in a row🍶.
Good morning, enoshima-san 😃.
This is Kochira Koei Kiku! It's one of those that becomes even better the longer you drink it 😋.
I'm so glad to see the Japanese doing so well 😊and I'm so proud of them! I'm so happy and proud to see Japanese people doing so well 😊🥹.
Good evening, Jay and Nobby!
I had about a third of the sake left and drank it today 🍶 It lost some of the fizziness, but it certainly had a great flavor! Well, that's why I can't stop drinking sake 👍Thank you very much!
My wife's third souvenir from her trip to Kagoshima
Slightly sparkling when you drink it
Full of sweetness of rice!
It is so sweet that it can touch a meal!
Do people in Kyushu like sweet things?
Koei-Kiku is made from Kumamoto's sake rice, Shinriki. It is unfiltered raw sake, so it has a fresh, juicy flavor with a pronounced acidity. Favorite.
Rice : Shinkiki produced in Kumamoto
Alcohol content: 15% abv.
BAR@ART MON ZEN KYOTO