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肥前蔵心特別純米 おりがらみ生 山廃仕込特別純米山廃生酒おりがらみ いーじーPurchased when I went to Tosu on an errand.
It was the first time to visit this izakaya, and they carry most of Saga's sake.
The staff was kind enough to let me try some of their sake!
I chose Hizen Kurashin from among Saga's sake such as Koueikiku, Manrei, Miyanomatsu, and Amabuki.
The aroma is subdued, but has a fresh apple-like flavor!
Slightly gassy but rather dry!
There is no sweetness and it disappears quickly.
There is some acidity typical of Yamahai. ジョセフィンI was in the neighborhood on Saturday, so I stopped by.
There is a wide variety of Nabeshima here, and I got a bottle of Aizan, which I had wanted to try.
I got it for Valentine's Day... But my husband almost never drinks sake, so it's for me ☺️
Sweet aroma when you open the bottle 💕
The rich sweetness is gorgeous on the palate. It is the most fruity and delicious of all Nabeshima sake.
4 days after opening the bottle, the sweetness is more pronounced and easier to drink 😊.
Alcohol content: 16%.
Rice used: 100% Aiyama
Polishing ratio: 45
720㎖ ¥3,410 ジョセフィンJunmai Ginjo made with sake rice from Hokkaido. Raw sake with a gorgeous aroma full of freshness, tart sweetness that comes through well, and a hint of gas.
At the year-end party. The moment you take a sip, everyone says it's delicious💖. RecommendedContentsSectionView.title
