Haginotsuru M-Green Junmai-Ginjo Nama-Nagara Sake brewed by Hagino Shuzo in Kurihara, Miyagi Prefecture
Haginotsuru M-Green Junmai Ginjo Nama-Nagara Sake
This is Mutoya's original product 😆.
It's very fresh ❣❣.
It has a gaseous cider 🥤feeling that is perfect for summer 😆
Perfect for summer 🏖️🏖️
And it has a great balance of acidity and sweetness.
Fresh and juicy 🟢, very nice sake 😆.
Feeling better, here's another one.
The label on the back said.
Everyone who loves cats and sake is a good person.
I love cats and sake. I feel embarrassed.
The taste is fruity. It has a good balance of sweetness and acidity!
It was a delicious kitty label~!
This is the first time I have had Hagi no Tsuru.
The aroma is gorgeous, like grapefruit. The taste is sweet with a big kick.
I thought it might be good to drink it on the rocks in the hot summer. We immediately tried it on the rocks, and it was great!
The sweetness was softened and it went down smoothly and quickly. It was delicious!
Sakai Branch BBQ afterwards (2)
Yuki-san was tasting a sake with a label he didn't know, so I asked him about it and he said it was Haginotsuru.
I decided to try it too 😋.
It's a low-alcohol test brew, and from the label, it looks like it's made with multi-acid yeast.
It has a juicy sweetness like green apple with a gentle mouthfeel.
Hmmm, so many sake I want 🤔.
It seems like a long time ago that the cherry blossom season was in full swing in these days of heat 😑.
This year, I was able to get some 🐈🌸sake just in time for the cherry blossom season, so I savored it while thinking about the passing season 😌.
The third picture is hard to recognize, but it's a cat looking at the cherry blossoms 🐈.
I found it in a corner of the fridge at a store I wandered into, marked as a rare item. I bought it immediately😍.
I have had Hagi no Tsuru before, but this is the first time I have seen Gin no Iroha.
I will enjoy it with high expectations 😊.
A pleasant sweetness goes from the tip of the tongue to the center of the tongue 😋, along with a modest and delicate acidity.
Soon, at the back of the tongue, bitterness appears.
Then again, a slight glossy sweetness bounces back from the center of the tongue to the tip. There's a lingering freshness.
As the temperature settles down, it becomes only sweetness, and not a nastiness, so it ceases to be sake❓
It seems to be wrapped in sake.
It is delicious!
On the second day, the first sweet and sour taste appeared, followed by a slight astringency that also came across on the tongue. Then a pleasant sweetness oozed onto the center of my tongue.
I was wrapped up again🥰.
It is a Yamada-Nishiki sake with a slightly unique aroma.
The mouthfeel is light, maybe a little dry. The taste is firm. The aroma is a little sweet.
Great taste!
Good day!
It rained today 😎☔, which is very rare.
Still, my son and I went out together from this morning and had a good time, even though I sometimes get mad at him!
I hope my son thought it was fun too!
The sake was Haginotsuru.
You can't go wrong with Hagi no Tsuru!
It's my favorite flavor~ ♥️♥️
I'm going back to Kobe from tomorrow 😎.
My husband is away for work this time, so I'll be traveling alone with my son!
I'm looking forward to it!
Good evening, Jun-san!
It's been a long time since Hokuriku has had a decent amount of rain, and I hear it will rain more tomorrow ☔.
I would love to spend a lazy summer like this "Hagi no Tsuru" 🤣.
Please be careful on your journey with your son. ✨️
Good evening, Jun-san!
I'm so glad you and your son are going out together 🎵.
I haven't tried Haginotsuru yet, but the label is cute 😁.
I'm sure it tastes great and I'd love to try it 😋.
Take care on your trip home with your son 🤗.
