森康央
I found it in a corner of the fridge at a store I wandered into, marked as a rare item. I bought it immediately😍.
I have had Hagi no Tsuru before, but this is the first time I have seen Gin no Iroha.
I will enjoy it with high expectations 😊.
A pleasant sweetness goes from the tip of the tongue to the center of the tongue 😋, along with a modest and delicate acidity.
Soon, at the back of the tongue, bitterness appears.
Then again, a slight glossy sweetness bounces back from the center of the tongue to the tip. There's a lingering freshness.
As the temperature settles down, it becomes only sweetness, and not a nastiness, so it ceases to be sake❓
It seems to be wrapped in sake.
It is delicious!
On the second day, the first sweet and sour taste appeared, followed by a slight astringency that also came across on the tongue. Then a pleasant sweetness oozed onto the center of my tongue.
I was wrapped up again🥰.
Japanese>English