藤村 昌史
I drank it at home. It went perfectly with sushi.
Japanese>English
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純吟「禅」でロングセラーの老舗蔵 1724年(享保9年)創業。古くは鹽竈(しおかま)神社の御神酒酒屋として歴史SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
新宿区歌舞伎町「シタディーン セントラル新宿東京」の地下に店を構える「樽一 新宿本店」 ここでは、宮城県の株式SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
「浦霞」の醸造元である株式会社佐浦（宮城県塩竈市）が、「ハーブのリキュールカモミール」を数量限定で応援購入サーSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
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noburin
cafeteria
5th cup
Good food,
and a variety of Japanese sake!
Japanese>English
Shimokawa
I was asked to choose the first drink to accompany my stoneware meal. It was easy to drink.
Japanese>English
てぃっぷ
The 6th bottle of Tohoku trip trophies!
We had a bottle of Urakasumi, a representative of Miyagi, with mokkiri!
The refreshing taste is perfect for nabe (hot pot).
Japanese>English
task
Both the aroma and taste are sweet and sour, refreshing and clean 😀.
Low alcohol and easy to drink✨✨
I can drink it in gulps 🙄.
Japanese>English
jirocho
The season is not yet at its spring height, but the bottle is open.
It reads "Haru takeruwa." I didn't know that.
It is a draft sake of Urakasumi's "Zen" brand.
There was a pusher sound, but no schwarziness.
The ginjo aroma was moderate, but there was a strong sense of freshness.
It disappeared quickly and easily.
It would have been nice to compare it with Zen.
Japanese>English
Fジータ
It is dry, but with a touch of umami. Heating sake may be good.
Japanese>English
たさごり
★★★★⭐︎4.5
Light, slightly dry
Easy to drink, very refreshing, and you can drink it as if it were water.
Good to drink by itself or with sashimi
Japanese>English
Vinny Brooklyn
Hard to believe as of today sakura will in Tokyo in 2 weeks. But happy to be home & warm at home tonight. Nicely balanced but otherwise not special.
あ
仙台土産
noburin
mandarin orange (esp. the satsuma mandarin, Citrus unshiu)
Urakasumi 1st cup and 6 cups after one round
Japanese>English