The color is slightly yellowish. There is a sweet aroma of plump bananas, and when you sip it, you can feel the soft water base mixed with a faint rice-derived sweetness that clears up. It is refreshing but not spicy. This is the lightness typical of summer sake, the epitome of a refreshing sake!
I thought it was a well-balanced type of sake.
You can feel the umami of the rice, but at the same time, it finishes with a crisp finish.
It does not interfere with the meal.
It is wonderful!
I didn't want to take the label this time because he didn't seem to like it when I asked him to take it 🙏.
I really like Junmai - it smells like it's been cooked for days!
There was also a blue cheese-like aroma at the very tip of the bottle!
Delicious!
Good for simmered kinme
Sashimi was better with Isobojimai!
「浦霞」の醸造元である株式会社佐浦（宮城県塩竈市）が、「ハーブのリキュールカモミール」を数量限定で応援購入サーSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
純吟「禅」でロングセラーの老舗蔵 1724年(享保9年)創業。古くは鹽竈(しおかま)神社の御神酒酒屋として歴史SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
新宿区歌舞伎町「シタディーン セントラル新宿東京」の地下に店を構える「樽一 新宿本店」 ここでは、宮城県の株式SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
