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Shinanonishiki一瓢純米ひやおろし
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24
ひでゆき
16.5 degrees! I thought it was hard on the street. At first sight, I thought, eh. It is Shinano Nishiki, right? As the temperature rises, the balance of the sake is perfect. It is easy to drink at this sake level. Pork belly and salad with a little yuzu pepper dressing are both good!
Japanese>English
Shinanonishiki一瓢 ひやおろしひやおろし
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季っ酔
外飲み部
34
南十字輝
6/10 Shinanonishiki hiyaoroshi. I drank it for the first time, but it is said to be very dry with a sake degree of +10. I have an image that there are not many hiyaoroshi with a very dry taste. I wonder if there are actually quite a few. Even though it was dry, it had the umami of rice and a full flavor. It has a nice sharpness, so it is easy to match with a meal.
Japanese>English
3
ぬー
Strong! This sake gives the impression of being "strong". The alcohol may be a little tart when freshly poured? A savory aroma? It has a strong bitterness, astringency, and umami taste, which is probably to the liking of connoisseurs. It is unique when paired with mildly salty snacks! It is a snack that I usually don't order, but I thought it was a connection with this sake.
Japanese>English
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Orihara Shoten (折原商店)
外飲み部
26
ペンギンブルー
The mouthfeel is full-bodied. It has a plump, full-bodied flavor and acidity, with a hint of bitterness and astringency. The sweetness is slightly subdued and soft. The spiciness comes from the 19% alcohol content. I found out later that it is recommended to be paired with meat dishes. Well, it is indeed a red wine. I would like to try it with red meat that is full of juices. Degree of preference ☆3/5
Japanese>English
7
ひでゆき
Shinano Nishiki! How smooth. I didn't realize this was sake made from brown rice. Amazing, the richness. The prune-like flavor comes out as it warms up. Hot sake? No, no, no, just as it is! I'll try it just in case.
Japanese>English
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15
snowwase
The aroma is sweet and the drinking experience is sweet and delicious! I think even people who don't like sake can enjoy drinking it. For sake drinkers, it is a sake, but it is sweet and delicious like a sweet! 4 stars
Japanese>English
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14
snowwase
As the label says, it is very dry! The aroma is full and powerful, just like sake! It has a sweetness, but it is very refreshing with an apple-like sourness in the middle of the taste. It has a strong umami flavor, so it would be better with meat dishes with a strong flavor than sashimi. 3
Japanese>English
Shinanonishiki艶三郎純米原酒生酒無濾過
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24
Las
It is unfiltered, unpasteurized sake, and has been in the warehouse for 10 months. I bought this sake because I heard a voice saying, "Buy it," or perhaps because I was scared of something scary. It's a lie, but that's how I felt. I opened the bottle. As I thought...? It has a yellowish color. Very little vinegar. The taste also has a slightly acidic impression. It's good, it's good, it's good. Ingredients : Rice (Nagano Prefecture), rice malt (Nagano Prefecture) Rice used: 100% Yamadanishiki, contract grown in Arai, Ina City, Nagano Prefecture Rice Polishing Ratio : 71 Alcohol content : 17 Content : 1,800ml Production Date: 12.2023 Year of release from the warehouse: 2023.12
Japanese>English
Shinanonishiki超玄 M91純米生酒
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家飲み部
64
bap
Shinanonishiki started the Chogen series with SDGs in mind M91 is Miyamanishiki 91% polished rice Minimal loss Minimal label area Aroma is slightly banana-like Aroma of grain A touch of citric acid. Low alcohol content, but with a strong flavor. Good bitterness and sharp aftertaste. Can also be served warmed. I guess the trend is toward low alcohol content.
Japanese>English
1

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