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二世古Niseko
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Flavor Chart®

A chart created from flavor analysis of user comments.

Niseko Flavor Chart

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Tags generated from flavor analysis of user comments.

Timeline

Nisekoチャレンジ 2024 Niseko Challenge純米生酛原酒貴醸酒
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しんしんSY
extensive knowledge Ingredients Rice (domestic),Rice malt (domestic),Sake (Namahojishuku Junmai Genshu) Alcohol percentage 15 Rice used: Hokkaido-produced rice suitable for sake brewing, KITASHIZUKU Polishing ratio 60 Yeast used Sake degree -18 Acidity 2.5 Amino acidity 1.6 Nama/Hiireki Hiireki
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Nisekochallenge 2024生酛
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oga
My wife found this in the liquor store section of the supermarket. I got it casually, but apparently it's rare. It was delicious!
Japanese>English
Niseko生酛純米 「北力」純米生酛
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ばんけい温泉 湯人家
32
しんしんSY
Second Time in Oku-Toya Leave it to us at the diner Lots of dishes! Sake that would go well with sake I've never seen Niseko's brand before. A little sourness because it's a sake yeast yeast yeast yeast yeast yeast yeast yeast yeast yeast I thought it was dry, but I felt sweetness through my throat. I didn't know there was such a type of Niseko! Tomorrow we will be in Hakodate! We will welcome our friends for the weekend: ✈️ extensive knowledge Rice / Polishing ratio] Kitashizuku 60% [Sake meter degree] Sake meter degree +4 Alcohol content] 16% by volume
Japanese>English
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彦左衛門
27
吉報シモサ
Last week I went to an izakaya in town for a long time. I had a chance to drink Niseko, a rather standard local sake of Hokkaido, so I did. It was supposed to be spicy, but it was drinkable. It is not too sweet, but refreshing and a little strong in alcohol. We all drank a little bit.
Japanese>English
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Niseko

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