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二世古Niseko
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Flavor Chart®

A chart created from flavor analysis of user comments.

Niseko Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Timeline

Niseko純米吟醸生酒
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25
ちの
Sake from Hokkaido is a bit rare, so I try to drink it whenever I see it, but this one is very refreshing and easy to drink. It goes very well with sashimi.
Japanese>English
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19
Fresh melon aroma, iron taste, and bitterness when squeezed dry. Refreshing and favorite assembly 0
Japanese>English
Niseko特別純米酒 彗星
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家飲み部
85
ぴーたま
A deliciously spicy junmai sake with a beautiful sake quality🍶. Souvenir from Takano, a sake dealer in Otaru, Hokkaido. I drove there by car, so it was a bottle 😎. The sweetness and spiciness is dry. Medium-bodied dry with a touch of umami. Almost no ginjo aroma. It is a classic type of sake, but it also has acidity and a good balance of umami, acidity, and bitterness. Good cold sake with beautiful acidity. 😋😋😋😋 No gassiness. It is a very good food sake in the lingering summer heat. 2860 yen including tax
Japanese>English
Niseko特別純米酒特別純米
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鮨処有馬
外飲み部
23
としひこ
Summer Vacation ☀1st at Sapporo's famous Sushi Restaurant Arima I was not allowed to drink Hokkaido sake at Sushinokura the day before yesterday, so I had Niseko. It has a nice flavor with a clean mouthfeel. Not something you'll find in Tokyo, but a good sake 🎵.
Japanese>English
Niseko吟風 秋あがり
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24
SfwnHWoMbK
Sake from Hokkaido. It is an autumn sake, and the flavor is a little sweet on the nose with a hint of autumn, but the taste itself is dry and very refreshing and delicious. It is also a sake made with Ginpu, Hokkaido's preferred rice.
Japanese>English
Niseko特別純米酒特別純米
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18
ベロベロの神様
Just a reminder 🙏. I came to Sapporo for the Hokkaido Marathon✨ I know I'm not supposed to drink the day before, but since I came all the way to Sapporo, I had some delicious fish at "Gon" in Raccoon Shoji Market 🐟. I asked the owner for a Hokkaido sake and was served "Niseko" 🍶. It goes very well with the salty Hokkaido fish 😆.
Japanese>English
Niseko特別純米原酒
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19
あや
53rd bottle in 2024 for drinking at home Year of production March 2024 100% Hokkaido "Kitashizuku" rice Polishing ratio 60 From the Etiquette This special junmai sake is brewed using "Kitashizuku," Hokkaido's preferred rice for sake brewing, and handmade in the traditional way with great care.
Japanese>English
Niseko特別純米 吟風60
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20
吉田弘毅
It was delicious with a crisp taste and a hint of sweetness. It is the kind of sake that you want to drink when it is cooled down to the perfect temperature.
Japanese>English
Niseko彗星特別純米
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Sui-Sui (純米酒専門 粋酔)
14
じゅんさん
I had never heard of a sake called Niseko before. I was told that it was founded in Taisho, so I ordered it, thinking that they are doing a good job in Hokkaido. The aroma of ginjo and the richness of the rice spread out. Rice: Hokkaido comet Rice polishing ratio: 60 Alcohol: 16%. Yeast: No. 7 and No. 14
Japanese>English

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