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有磯Ariiso
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Ariiso Flavor Chart

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Brands from Takasawa Shuzojo

Ariiso

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We analyze the flavors based on everyone's comments and select similar brands.

Location

18-7 Kitaōmachi, Himi, Toyama
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Ariiso純米吟醸原酒生酒無濾過
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20
tamarix
I found this on my trip. I mean, sake drinkers driving through Chiba Prefecture should stop by the 7-Eleven Asahi Akita store. Just looking at the lineup is fun. I bought a packet (or a labe?). It was a good buy, but it tasted good. It was a good purchase.
Japanese>English
Ariiso純米原酒生酒
家飲み部
gon78
1250 2015/2 Record only Ariiso Akebono Junmai Nama Nama Sake H26BY New Sake 100% Toyama Oyamanishiki 55 Association 1401 (Kanazawa yeast) 17-18° 15/1 A Toyama Himi City Takazawa Sake Brewery 1800 2970
Japanese>English
家飲み部
gon78
1306 2016/1 Record only Ariiso Akebono Hatsuarashi Junmai Namaishu Toyama Oyamanishiki 55 Association 1401 (Kanazawa yeast) 15% 15/12 B Toyama Himi city Takazawa Sake Brewery 1800 2700
Japanese>English
Ariiso曙 純米吟醸 獅子の舞純米吟醸
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12
ぴすぴす
☆☆☆ Good flavor Fragrant A little heavy Good with fish Little change in taste from opening the bottle to the end of drinking.
Japanese>English
Ariiso曙 純米原酒生酒荒走り
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16
ポチャタロウ
Here are today's two drinks. Both are seasonal sake from the same brewery, Takazawa. It's called Arabashiri. It is said to be a winter sake. Compared to the refreshing Shishinomai, the flavor is much stronger and more satisfying to drink. However, it has acidity, so it is not tiring to drink. The flavor of the sake and the fluffy flesh of the grilled yellowtail were in perfect harmony, making for a very satisfying evening.
Japanese>English
Ariiso曙 別誂純米吟醸
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14
🧸
Tastes like an aged wine, or is it aged because it was brewed in October 2020? It's a little bit heavy and goes well with roast beef, even I can enjoy it!
Japanese>English
Ariiso曙特別純米ひやおろし特別純米ひやおろし
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23
Kiru
Arisu Special Pure Rice Hya Oroshi Sake rice: 100% of 5 million koku produced in Toyama Nando Yeast: Kyokai 1401 yeast (Kanazawa yeast) Refined rice: 50%, alcoholic strength: 15°. Sake strength +3, acidity 1.6 Clarity of appearance: Teri Color: Clear Viscosity: medium Aroma intensity: medium Complexity: Medium Aromas: Apple, Sage Raw Aromas: Raw Rice, Rice Grain Matured aroma Expression: raw rice and rice grain with a sage note Strength of flavour: strong Complexity: on the complex side Sweetness: medium pungent Sweetness: Apple Sour: Apple Bitterness: sage, apple peel Flavor: Rice, Rice Flour, Nuts Other: Chocolate Performance: Steady rice cereal and rice flour aromas, with nutty aromas, some apple peel and slightly sage-like astringency, and chocolate-like aromas. Aftertaste: slightly low Finish: on the short side 🌟🌟🌟🌟⭐️
Chinese>English
Ariiso曙 特別純米酒 ひやおろし特別純米
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19
ひこ
Sake from Himi City, Toyama Prefecture. It goes well with fish. It is delicious. I paired it with sashimi I bought at a roadside station in Himi.
Japanese>English
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41
hoshiaki
Junmai 豈Akebono 🌅初嵐🌀Oyama-nishiki 🌾 Dark yellow color with a lot of maturity 😅. I'm not sure what to make of it. The taste is very good. I'll be back for more. Toyama Kobune Toyama Ekimae @ Toyama 20210311
Japanese>English
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23
Kiru
Arisu Shuzo Sake rice: 100% of 5 million koku produced in Toyama Yeast:KArg1401 urea non-production Fine rice 70%, alcohol strength 17°. Japaneseness +3, acidity 1.7 Clarity in appearance, color: slightly mountain-blown Viscosity: slightly lower Strength of aroma: weak Complexity: simple Ginjo aroma: slight hami melon, rice yeast, carbonic acidity, and Flavor intensity: Medium Complexity: Medium Sweetness: medium to slightly pungent Sweetness: Cantaloupe Sourness: Carbonic acid Bitterness: Carbonic acid Aftertaste: Shiitake Other: slightly pungent, not too sweet, green cantaloupe aroma in the mouth, carbonated salty bitterness slightly hard but clean and clear, with a clear and powerful bouquet and a clean, simple and hard finish. Aftertaste: low Finish: short 🌟🌟🌟🌟⭐️
Chinese>English
5

Brands from Takasawa Shuzojo

Ariiso

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.