Ariiso曙 利右ヱ門 しぼりたて生原酒
YUKI
Travel to Toyama
Naruki
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
有磯Ariiso
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Ariiso
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KurumazakaSimilar Characteristics
Location
18-7 Kitaōmachi, Himi, ToyamaOpen in Google Maps
Timeline
ヒロ
☀️
It is nigori ⚪️
It has the perfect sense of rice 🌾 that only nigori can give 👌.
It has a little sweetness, the sweetness of rice 🌾.
Alcohol is added, but there is no smell of alcohol and it is refreshing.
The apple-like sweetness that seeps into the aftertaste is a nice touch and makes it enjoyable until the end 🤗.
Japanese>English
肴と魚
It was delicious (hazy memory).
Japanese>English
よっち
新橋 シンメ さんにて
15度 軽ウイスキー感
お通し
SHIBATA
Record after 5 days of opening the bottle
Complex flavor
Peanuts, peanut skin, dead leaves, ? It is too complex to describe with my vocabulary.
If I could, I would say, "Yum! I'd say it's "good!
Japanese>English
寅之助
This is the first time I purchased Ariiso sake. I had seen it at liquor stores frequently, so I bought it 🍶.
It seems to be a Hokuriku sake, especially from Niigata and Toyama! I got the impression that it is typical of Hokuriku, especially Niigata and Toyama. So called "light and dry" 🌾.
I think it is better to drink it with food rather than just by itself.
It has a smooth mouthfeel and the umami spreads quickly, but it has a nice sharpness. The strong umami has a strong impact, but the alcohol does not linger in the aftertaste for a 17% alcohol content.
Japanese>English
ドフラミンゴ
Nihonbashi Toyama-kan Toyama Bar 🍶Limited selection of famous sake shops in Toyama! Special selection drinking set🍶 Ariiso Akebono Junmai Ginjo Betsuatsurai
Japanese>English
やす☆
This is the first Ariiso, a 50% polished sake with a good umami taste from the palate including a sense of clarity. Although it is jun-dai, it is not flashy, and although it has a slightly raw feel, it is not rough and has a calm taste, making it a good sake to drink during meals.
It has been a long time since I have had a cold sake that is unexpected in a good sense.
Japanese>English
J.laedlein
Fresh, mellow, 4
オゼミ
2024 1022
☆☆☆☆☆
Ariiso Akebono
Junmai Sake
Taikyo Flag
Etchu Himi
Polishing ratio 65
Yeast used: Kyokai 1401 (Kanazawa yeast)
Production manager: Ryuichi Takazawa
Takazawa Sake Brewery
Himi City, Toyama Prefecture
Japanese>English
乾杯日本酒メン
Himi City, Toyama Prefecture.
Takazawa Sake Brewery.
Japanese>English
よっち
At Simme, Kanda
Nice whisky, caramelized and a bit sour, it seems to go well with food.
Stir-fried oysters with butter and soy sauce
fig salad
Japanese>English
あつこここ
The sweetness is firm, mild and a little bit gruff? It seems to go well with simmered fish!
Japanese>English
Shiryu
Ariso, Aurora, Hatsuraki, Junmaidaiginjo, matured sake.
Chinese>English
Ariiso曙 特別純米 ひやおろし
うっち〜の超〜りっぱ
#Musashi Shinjo#
w/o/small/sake/fuku/yama/river/hori
The last one is also an autumn limited edition sake 🍂.
It's a sake from the fisherman's town of Himi, with the image of a big fishing flag label.
It's mellow and has a nice smooth taste 😁.
Japanese>English
