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越乃寒梅Koshinokanbai
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Koshinokanbai Flavor Chart

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Brands from Ishimoto Shuzo

Koshinokanbai

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Location

847-1 Kitayama, Kōnan-ku, Niigata,Open in Google Maps

Timeline

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22
誤認娘
The elderly person said, "I bought some good sake today," and here is today's tome. I remember that when I was little, I was taught that this and "Kubota" were high-class. I remember that I was taught that this and "Kubota" were high-class sake when I was little. I think the taste is still good and I would like to support it.
Japanese>English
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152
ラル大佐
Direct Meeting No. 2 Along with hormone, we started grilling fresh sardines for the first time this year. The first fish of the year, by far. Next was Echino Kanme! This is also a first for me. I don't feel much of the scent. The mouthfeel is clean and dry, but has a crisp umami and a beautiful acidity and bitterness. It is simply refreshingly delicious! We enjoyed the essence of the famous sake that created a huge movement 30 years ago by popularizing light and dry sake. Please don't abuse me, I said so without permission. 〜I may be a veteran of the past, but my skills are the real thing! Thank you very much for your hospitality!
Japanese>English
うっち〜の超〜りっぱ
Colonel Lal, good morning 🙇 Sunfish is good 🤩 I envy you 🤩 I haven't been able to eat it for the past few years even though it's my favorite food 😭
Japanese>English
ポンちゃん
Hi Colonel Lal 🐦. This brings back memories of finding a store where I could buy it and drinking it about 30 years ago 🤭I have been wanting to drink it for a long time after seeing it! Both autumn fish look delicious😻I never got a taste of it last year, this is the year 😊.
Japanese>English
ラル大佐
Good morning, Uchi~'s super~riki-san 😁 The catch of saury in recent years has been poor 😅😅 but it's expensive, thin, and not fatty, so we don't go out and buy it either 😭.
Japanese>English
ラル大佐
Hi Ponchan 😁 I wasn't a fan of sake at the time and was a cold spectator 😅. The sanma was slim, but the taste was good 😋 and it's Kesennuma 🤘.
Japanese>English
Koshinokanbai加賀田組創業130周年記念ラベル吟醸
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15
じゅんさん
Since this is a company get-together, this kind of sake is also served. It is a ginjo-shu of Koshino-Kanbai. I don't remember much about the taste. 100% Yamadanishiki Ginjo-shu Ingredients: rice (domestic), rice malt (domestic), brewers' alcohol Rice polishing ratio 50%. Alcohol content 16%.
Japanese>English
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家飲み部
117
うさた
Not wanting to drink just Akagiyama, I opened this one. It was recommended to drink it on the rocks! I decided to drink it on the rocks, and it was surprisingly good. I would like to try the rest in a sake highball.
Japanese>English
Koshinokanbai普通酒 白ラベル普通酒
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71
あべちよ
The aroma is mild The taste can be summed up in one word: classic. Mild rice flavor and sweetness Sharp sharpness with a slight bitterness Expressive and not monotonous It is the type of wine that accompanies a meal well. Served with simmered tuna tail
Japanese>English

Brands from Ishimoto Shuzo

Koshinokanbai

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.