Started drinking at 17°c.
The aroma is lemon.
The mouthfeel is a bit sticky.
The taste is a little sour with a hint of lemon.
There is also a taste of rice in the shadow.
It is not sweet.
It would be better if it were cooled down more.
Bunraku REBORN Blue Mist
Junmai Ginjo Unfiltered Nama Sake
Made with Yamadanishiki and Miyamanishiki
Polishing ratio 50%.
Alcohol content 16
Sake meter - Acidity
Fat 8/3 opened 8/22
Consecutive postings
First time for me to drink Bunraku.
I was not aware that the liquor store I was visiting was carrying Bunraku 😱 Oh my god, I had to go through it!
We only took one of you due to the convenience of the fridge😅That one!
The aroma when you open the bottle is mellow and sweet😍.
The aroma of the wine is very refreshing and it is perfect for the summer season 😘.
The acidity is not sour, but rounded and rounded, and it also gives a bright and refreshing taste 😊.
I will buy the next one 😘.
Delicious!
Sunday, I was taking it easy after the funeral arrangements.
I know it seems inappropriate, but I thought I'd distract myself with a little horseplay, so I took a look at the paddock and took a shot... and... oh my! I hit the jackpot 🎯 and it was the 4th highest payout in my life 💴.
Let's buy some good drinks 😘.
Hello, Koizo 😃
How is your first visit to Bunraku? Bunraku is the warehouse of Sairai, which is my guess, but the taste is similar but not the same 😆 I like them both, but I prefer Sairai a little more 🥰.
Hello, kozo 🐦.
This is already a reward for your hard work 😆👍
I was in a similar situation myself, trying to balance and get back to my daily life 😁.
I'm looking at the Northwest Brewery's sake, which I can't buy unless I travel.
Hina Hana Mama
Good morning♪
Bunraku! It's delicious 🤤I want to buy this series and the taste made me want to drink the others 🤤 I haven't tasted Sairai yet and would like to compare them! I'll ask the liquor store if I can get in... ♪
At chuin-san the other day ⑤.
Sake we received while visiting the owner, Mr. Kawada
Next is "BUNRAKU NEW WAVE Nama-Zume".
This sake is produced by Kitanishi Shuzo, which brews Bunraku and Sairai in Saitama Prefecture.
This is one of Bunraku's concept workers selection.
It is a "first sake for the 2021 generation✕Kitanishi-shuzo's challenge" and is designed to be easily enjoyed by those who are new to Japanese sake.
The sake has a very low alcohol content of 10% 😳.
The appearance is a warm, almost transparent crystal.
The aroma is...a bit unusual.
A strange cohabitation of tropical and graininess🤔.
Salty and watery texture.
The graininess, including honest sweetness, characteristic acidity, and complexity, flows smoothly with a watery feel.
The back palate has a light graininess and complexity.
For those who like to guzzle in summer but not so much dry sake 🤔.
For those who are used to sake, especially for those who like sweet and mellow sake like me, it may be a bit dry on the palate.
I hope it will lead to the debut of sake in the age of smart drinks.
Fruity and juicy.
An honestly delicious sake.
The level of fruity flavor is high, while keeping the flavor intact.
It is very beautiful and tasty, and there is no room at all for it to be delivered at the level of supermarkets.
Personally, however, I would like it to have a stronger character.
Sorry I didn't take a picture of the label.
It's been a while since I've been to a drinking establishment, but I checked and it's been about a year and a half since I've been there.
If I had to pick one, it would be the Bunraku in the middle.
It has a light nigori taste, which I like, but it has just the right balance of acidity, sweetness, and umami.