I'm not privy to the specs, but I hear it's less than 30 per cent polished 🤩.
But it's good and cosy 👍I heard they don't use much sake rice though.
It's usually sweet, tasty, bitter and well-balanced 😋.
Yamagata sake is as high as ever👍
Good morning, kino.😃
I finally drank it too 😆 Well, maybe it tastes better fresh 😋It seems like there's always some at Horikazu, so I'll have to wait until later 😋.
The price is a steal at 1,650 yen for rice polished in the 30% range ✨.
The owner says, "We don't use much sake rice.
I guess that's true 😅. I guess that's true 😅
As soon as the bottle is opened, a fruity aroma wafts through the air 😋.
Apple-like aroma 🍎.
The taste is sweet and tasty, with a touch of astringency in the latter half.
I think it tastes even better after a few days than on the first day.
It tastes even better after a few days than on the first day.
I guess this is a brewery that needs to spread more!
Good morning, Choroki-san!
I'm also interested in Zhuyin because it seems to be only available at a limited number of distributors! I haven't even tried Shuho yet, so I'll give it a try soon 😆.
Good morning, Choroki 😃Zhuyin, it is delicious! It's a good specs and taste is also high quality. I was like "is this a good price?" I was like, "Is this price good? I don't want it to spread, but it should 🍶.
Slight apple aroma.
It tastes better the next day than right after opening the package, as it is a little rounder.
Serve with yellowtail sashimi.
Husband:★★★★☆ 4.3
Wife:★★★★☆ 4.0
Sake delivered from takeshon Sake Shop.
It is a sake limited to 5 stores nationwide. Rumor has it that the rice polishing ratio is in the 20-30% range. But the price is in the 1000 yen range 😳.
I wonder if they use edible rice or out-of-spec rice 🤔.
Slightly effervescent, with a strong umami flavor for the milling ratio. It's a little apple-like. It has acidity and is delicious. I heard that they also have a draft sake, so I would like to try it if I see it.
It is better to drink it a little later than when it is fresh out of the refrigerator, as it has a fruity sweetness.
I wonder if they are still selling it?
Good evening, kino.😃
If I hadn't been told about it by takeshon, I would have passed it up because I didn't know the specs when I saw it in the store 🤣takeshon☆forever💕🤣.
Good evening, bouken🌛Is zhuyin that rare 😳I find it every year at the main store of Sake no Yamamoto ❗I'm through with it because I drank it a long time ago 🤣.
Good evening, Mr. Nemuchi 😃.
I think it's true that the sake was originally started at the request of some liquor store and is limited to 5 stores 🙄I'm jealous of the many good stores in the Maikata area 🤣.
Hello bouken 😊
I also bought and drank this at Yamamoto about 2 years ago 😋.
At that time I didn't think it was such a rare brand in Japan😅.
I had an image of it as a versatile player that tastes good even when heated 😁.
Good evening Masha 😃
I wouldn't consider it rare if it was in a liquor store I frequent 😅it looks a little plain 😁It seemed like an all rounder that could be used on its own or in a meal 😋I should have tried it heated😇
At LITTLE SAKE SQUARE in Kinshicho.
Junmai Daiginjo spec sake.
Unique flavor.
A slight bubbling sensation.
The bitterness lingers afterwards.
The taste is refreshing and easy to drink.
Production date: March 2023
Off-line meeting 3rd drink
Very limited sake from Shuho Sake Brewery
Only 5 stores in the whole country carry this precious sake.
It was named after the image of a lingering aftertaste that everyone finds beautiful like a pearl 🦪.
Gura-chan raved about it so much that I had to copy her and order some myself!
Un ❗️
It's not too sweet, but has a graceful flavor that's just right.
Everything is understated yet perfectly balanced!
This is delicious👍
Thank you so much for hosting today, Gula-chan 😊.
Let's do it again this year: ❗️
Good morning, Mr. Chichi 🌈Thanks for the premium sake 🤤 at Tenkiya with your good friends ✨I'm sure the party must have been more lively now that the boss has joined us 🙆♀️ I hope to visit again too 🎵I look forward to the rest of your posts!
Good evening, Haruei Chichi 🌛.
The sake and food that was consumed at the party looks delicious and made my mouth water 😆 It's great to have an event with other sake lovers ✨.
Good evening, Chichi🤗
I'm not privy to the specs on this one, but I heard that the rice polishing ratio is less than 30%...it's a quietly cosy and funny sake 🤣.
Chichi, thank you for your hard work. Thank you for the off-line meeting! This sake left the biggest impression on me personally. The moderate sweetness was just right 🍶.
P.S. Haruei Chichi.
I'd love to meet you offline.
I haven't been to Fukuoka for the last 10 years, and when I was there before, I hadn't yet awakened to sake, so I'm sure I'll find something new to enjoy 😆.
Good evening, Haruei Chichi!
Thank you for the fun time we had the other day ✨😄
I didn't drink this one... Tenkiya has so many kinds of drinks, you can't drink all you want 😂😂.
Oh, is that the check-in place?
I've already had it this year and had it last year at the same place.
Pure white sweetness. A must for a starter.
Ingredients : Yamagata rice
Rice Polishing Ratio : Undisclosed
Sake Degree : Undisclosed
Alcohol Content : 17
Produced in: Yamagata Prefecture, Shuho Shuzo
Kitashinchi Kokono
Shuho Shu-in Nama-zake 1800ml
Ingredients : Rice (Yamagata Prefecture), Rice malt (Yamagata Prefecture)
Alcohol content : 17%.
Yeast used: Kyokai 1801 yeast, Yamagata NF-KA yeast
Details are not disclosed.
It is a gentle and clean sake with no cloying taste. It is not flashy, but the lingering aftertaste is pleasant.
So the stock quota of 4 bottles was freed up over the weekend ^ ^.
@Mizuhashi, good evening 🌃😀
I like Shuho's Shu Rhyme 😊I used to buy it every year until last year, it's a delicious sake 😆👍✨The 4th bottle is also a famous sake Zoroi 😚 I wonder what the next bottle frame will be (p.s.) ≡ p.s.)
