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じゅんさん
Dry Junmai Unfiltered Namaizu, Cho Oroku
It's easy to drink.
Ingredients: rice, rice malt
Rice polishing ratio: 60
Alcohol content: 15.5%.
Brewing water: Natural spring water, commonly known as "Koganei Ido" (Golden Well)
Toji name: Takeki Ishihara
With yagen cartilage.
Charcoal Grilled Chicken Ikoka
Japanese>English
じゅんさん
Limited Distribution "Kamikigen Jyugen
Shizukuri!
Transparent and glossy,
Ripe melon aroma
Fresh taste with a clean aftertaste.
Low acidity, easy to drink.
Rice used: Kame-no-o from Shonai
Rice polishing ratio: 55
Sake meter: +1
Acidity: 1.3
*Alcohol content: ・・・・16-17
Charcoal Yakitori Ikoka
Japanese>English
Hitomismk
With delicious yakitori 🐣.
Japanese>English