ごぉにぃごぉForgot to upload.
For special distribution - Cranes dance in a thousand nights
Not so much low alcohol...
Easy to drink, perhaps because of its balance.
ペンギンブルーIt is said to be a treasured item that the store dared to open the seal and let it rest.
The fragrance is mild.
The texture is smooth and smooth.
The mild sweetness is full of mellow rice and delicious.
Neat and clean balance.
This is delicious. A refined food sake.
Good.
hidekitakakoIt is sweet and has a strong flavor. It has a strong umami, but this strong umami creates a sweetness.
Personally, I am a light-bodied person, so I feel that the umami is too strong. I think it gets a little tiring after drinking it for a long time.
酔生夢死Amazake, a fluffy aroma of koji mold⭕️
Spreads from a sizzling mouthfeel
Gentle sweetness
The acidity is calm.
The aftertaste is luxurious, rich and long. ⭕️
The aroma is more mellow and rummy.
Hoshizukumai 50% polished rice
Alcohol content 17
This new light nigori type sake expresses the azure, clear, transparent light that can be seen in the light clouds drifting in the winter on the Sea of Japan. Hoshizukumai, Tottori Prefecture's brand rice, is used.
Spring rolls with snacks, seared hamachi
Especially, the steamed egg custard with sea urchin and asparagus olive oil
is a superb dish, and I want to eat it all the time!
manaWhen you are tired of fruity sake or unfiltered raw sake, this kind of sake will make you happy♡Mild aroma, clear and dry, with the delicious taste of rice afterwards. It can be enjoyed at a wide range of temperatures!
pukadon@Mise Only
I had this at an izakaya I wanted to stop by when I went to Tottori. It has almost no aroma, and when I sipped it, I thought, "Is it water? But the aroma and umami come as it goes down your throat.
If I were to say sweet and spicy, I would say it is slightly sweet, but it is very refreshing. It is elegant.
It was delicious!
ペンギンブルーMouth opening.
Glossy and smooth texture.
(Umaa!
The taste has a skeletal, smoky and silver atmosphere.
The alcohol is a little spicy.
Ueno Uoso
しんじょうI had an earlier GW than others due to a slipped back, and it's been a while since I've been to a liquor store (´¦).
It's been a while since I've been to a liquor store, so I focused on my basic sake.
This is the sake I've bought the most after Kenrishi and Shiraga, in other words, the sake I've been most indebted to.
It is a really good super-harakuchi sake with layers of flavor!
And you will never get tired of drinking it!
It can be served cold or hot.
It can be served in a wide variety of ways.
There are many inbound customers to the liquor store!
The owner told me that the customers before me were from Spain and France!
The street in front of the liquor store is no longer Japanese!
My apartment building is also under construction!
I had a drink while watching Mr. Mitamura, but I haven't been to Nara City much recently!
I wonder if it will be crowded during GW.
I'd like to go if I can!
Japanese>English
ポンちゃんGood morning, Shinjou-san 🐥.
How is the pain? It's painful 😢Please take care of yourself 🙏.
I used to see Mr. Mitamura as a Texan, but lately he's been just fine... I guess I'm getting old 🤣 excuse me 🙏.
Japanese>English
しんじょうHello.
I'm freaking out, but I'm already living a normal life.
Thank you very much.
I'm still a pretty lazy person, but I think it must be fun to be like this.
I'd like to be a good old man and a good drinker.
Japanese>English
遥瑛チチShinjou, every time ❗️
It's been a while 😅
Chiyomusubi is a very typical San-in sake.
I sometimes want to drink it too!
I thought Mr. Ota looked stylish in his white suit today, but it was Mr. Mitamura 🤣.
Japanese>English
しんじょうEvery time! It's been a while since I've been here.
Mr. Mitamura has recently joined to increase the number of patterns!
I bought Chiyomusubi as a joke at first, but I liked it!
I like San-in and I like to drink it as a regular drink!
umAlcohol content: 14
Yamada Nishiki
Rice polishing ratio: 60
At a sake meeting.
This is a summer sake with a low sweetness and a refreshing taste even though it is an unfiltered sake.
The smooth orikara flavor and low alcohol content make it easy to drink.
It is recommended to drink on the rocks, but I have never had sake on the rocks. (I worry that it might dilute the sake.)