A little carbonation unique to nama sake. Clear and colorless with a sweet taste. However, it goes down the throat easily. A sake with a pleasant aroma. Sashimi or after-dinner drink.
Echigo is a sake brewery located in Yuzawa.
This sake is made by the Shirataki Sake Brewery, which produces "Kozen Josui.
The taste was cool and refreshing, as is typical of Echigo sake. It was a truly delicious sake with a clear taste that exuded a slight umami flavor.
Junmai sake with honey derived yeast.
I can't consider the taste at all anymore, so I bought it to try it out.
And it is properly sake.
As a result, the alcohol content is quite low and the taste is sweet, so you can drink it like a juice 🙄.
It was a dangerous sake.
If you're not used to sake, I highly recommend 💁♂️✨
At the end of the workday, I get a call that it's arrived by cool delivery!
Soaring, I went home, took a bath, and opened the bottle!
The sweet aroma spreads.
When you take a sip, a moderate sweetness comes first, followed by a slight bitterness, a feeling of dust in the bottom, and a tropical fruit-like aroma that lingers for a while! It is delicious, and since it has a long aftertaste, I wanted to pair it with something light and refreshing, so I served it with chicken breast, yuzu pepper, and boiled radish as a side dish, and it went down a treat!
For my third drink, I requested something only available here, which was Shirataki in my hometown of Yuzawa (famous for Kozen Nyosui).
It was a sake called Black Country, a test brew with unknown specs.
I was not sure if they make this kind of sake, since I have a strong image of Kouzen Nyosui.
I was surprised to learn that they make such a sake! I was surprised.
This restaurant also serves excellent snacks.
Herring pickled in sansho (Japanese pepper) and kanpachi (yellowtail).