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白瀧Shirataki
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A chart created from flavor analysis of user comments.

Shirataki Flavor Chart

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Popular Comments

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Timeline

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21
kawa
Sweet and sour, cold and room temperature 114111 Rich yet refreshing flavor Sake from the brewery that produces Kouzenjosui
Japanese>English
Shirataki純米大吟醸原酒
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103
ヒロ
☀️ The 8th SAKE Fes in Yurakucho. This brewery is famous for KAMIZEN Nyosui. They say it is a new brand and the amount of stones they can produce is still small. I recklessly asked them to sell it through the sales channel of Kamizen 🤣. Here is the sake 🍶. Gentle and thin sweetness. Rich in ginjo aroma and supple on the throat. Overall a graceful finish 😚. This sake🍶 is a must check✅. ❗️
Japanese>English
ShiratakiSEVEN純米大吟醸原酒 超淡麗50%精米
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19
慎太郎
The wine has a clear water color and a strong fruity aroma. The mouthfeel is as clear as the water color, and the fruity aroma escapes through the nose. The rich grain and pear-like flavor that overflows with the aroma, and the heavy lingering taste and bitterness that lingers on the tongue. This is a gorgeous bottle with a wonderful balance of appearance, taste, and thickness.
Japanese>English
Shiratakiロック酒 by Jozen 純米
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21
たかはし
When drunk on its own, the acidity is stronger than the sweetness. When drunk on the rocks, the acidity is diluted and it becomes easier to drink. It is a good sake to drink in the summer.
Japanese>English
Shiratakiロック酒 by Jozen 純米純米
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18
酒 柴
🍶Alcoholic strength: 10 to 11 degrees Rice with malted rice Rice polishing ratio 60 I bought it because of the cute packet. I was surprised when I drank it. What a delicious sake! Why is it different from the sake I know? The sake is yellow 🟡. I bought it at the Toretore market in Wakayama but it was Niigata sake 🤭 ugh!
Japanese>English
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16
つかつ
The first impression is of mellowness typical of junmai, with a full-bodied sweetness and richness. The acidity is low. Despite its robust flavor, the lingering aftertaste is crisp and clean, which is typical of Niigata. Fresh cream, cooked rice, grapefruit, honeysuckle, and a hint of white peach. Compared to Uonuma Junmai Tanrei Sharakuchi from the same brewery, the taste is in the same direction, but this one is more robust. It is 70% polished rice, fire-roasted, and stored at room temperature, and has a firm fruity aroma. It is by far better than Kozen Josui! That is my honest impression. It is sold only in the Uonuma area for 980 yen. I envy the people of Uonuma who can make this their everyday sake 😳.
Japanese>English
Shirataki上善如水 純米吟醸 Jozen White純米
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13
みこ
⭐⭐/5 wouldn't buy this again Smell: sweet, melon taste: first sip is great. sharp, dry, but as you sip more you get a lasting aftertaste of alcohol.

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.