コタコタ
It has a little bit of a crispness, a fresh and fresh feeling, and a firm, delicious sweetness, but a little spiciness and acidity follow to tighten it up, making it drinkable and refreshing.
Japanese>English
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七本鎗Shichihon'yari
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Shichihon'yari
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Location
1107 Kinomotochō Kinomoto, Nagahama, ShigaOpen in Google Maps
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ob3nbNSDHw
Sparkling? Thin.
Japanese>English
虎親父
A famous brand from Shiga Prefecture.
When served lukewarm, the moderate acidity and the delicious rice flavor make it a good sake.
Japanese>English
かっぺ正宗
Today's sake is a Junmai Shichibonsyari from the Tomita Shuzo brewery in Shiga.
It is served lukewarm with Kurazushi.
The rice used for this sake is Tamakabane. The aroma and flavor of the rice grain is full and rich, and spreads in the mouth. The acidity is slightly high. The attack is tightened by the acidity.
Among the sushi items at Kurazushi, it went surprisingly well with salmon.
(description updated later).
I just read the label on the back of the bottle, and it says the same thing. Sorry for rambling on.
Read the back label carefully! The brewery's thoughts are on the back label!
Japanese>English
くまくま
The last one is Kinohan, a seven-spear tree ring from Shiga💛.
Japanese>English
大字なば
The soft and calm flavor unique to wooden vats is peculiar. The depth and breadth of this sake is even deeper and greater because it is a sake made from a traditional sake yeast yeast yeast.
It is our family's favorite sake.
Japanese>English
Shichihon'yari純米搾りたて吟風吹
Daichi Miyamoto
Aftertaste that lingers on the nose in a good way, such as umami and bitterness.
It might be different with a meal. A peppery tongue stew would be interesting.
Japanese>English
madamarr（まだまー
I had a short break due to drinking and cherry-blossom viewing, but the third brew of the "short trip" to Utsunomiya was Shichibon-yari. I bought it at Yodogawa Sake Brewery, which I learned about the other day.
I thought it was a delicious sake, as I did the last time I had it. I thought it would be better to drink it as a food sake. It's not the kind of sake that interferes with meals, but the kind of sake that has a great synergistic effect. It seems to go well with sashimi.
Japanese>English
ジェイ&ノビィ
Good morning, madamarr 😃.
Oh! 3rd expedition to ‼️ Utsunomiya is close to you? Yodogawa is also good 👍I'm tempted to buy more than one 😅The Shichibonjari in Kochira also looks delicious 😋It's great to enhance each other 🤗.
Japanese>English
madamarr（まだまー
Hello.
I live in the west of Gumma, so Utsunomiya is quite far from here.
Yodogawa is a nice liquor store.
Japanese>English
きちきち
美味しい
fukuchane
I've been into it lately.
The road in front of the warehouse was under construction the other day, but I wonder if it is finished now.
Japanese>English
Shichihon'yari木ノ環 木桶仕込 玉栄
