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七本鎗Shichihon'yari
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Shichihon'yari Flavor Chart

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Shichihon'yari

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Location

1107 Kinomotochō Kinomoto, Nagahama, ShigaOpen in Google Maps

Timeline

Shichihon'yariひやおろし 純米 山田錦
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23
たかひろ
No gassiness Mature apple aroma When served cold, it has a slight sweetness followed by a firm acidity. There is a delicious rice flavor. There is a slight alcohol taste. When heated or warmed, the aroma of rice and the sweetness and umami spread. It finishes with acidity.
Japanese>English
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27
としひこ
The third at Sushi Matsuura. Shichihon-yari in Shiga. Not too sweet, not too spicy. Not too sweet, not too spicy, just right to drink with a meal. The label is also very nice.
Japanese>English
Shichihon'yari純米 山田錦 ひやおろし純米ひやおろし
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のいえ
37
しんしんSY
We started with a brand that the manager of Riki Kumamoto is very particular about Shichibonspear Hiyoroshi! It was a drinking party for the university baseball team! It was a delicious dry sake! extensive knowledge Rice used : "Yamadanishiki" from Shiga Prefecture Polishing: 60 Strength : 15
Japanese>English
Shichihon'yari純米 山田錦 ひやおろし
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18
madamarr(まだまー
I've been reading the labels on the back of the labels lately, and I see that it's been brewed for more than a year (when?). It seems to be brewed with local rice and local water. It seems to be brewed with local sake rice and local water...nice, very nice. I think it's hard to find in the Kanto area, but I strongly recommend that those who have never had it before should try it. The taste...in a word, it is gentle. I would say that it has a sense of envelopment...perfect for long autumn evenings. Try it.
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21
Gatasho
Local sake from Shiga Prefecture, where the rice, water, and environment are all locally produced. It is a hiyaoroshi sake with a soft taste and goes well with sashimi as a mid-meal drink.
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23
taro
Shichibonjari Muu Namaishige (No description, but the specs may be Junmai Ginjo) The nose has a faint aroma of rice. In the mouth, there is a faint sense of gas, a fairly firm acidity, and a full-bodied flavor, and the aroma of lemon wafts through the air with a gradually spreading umami. The aftertaste is bitter and sharp. Overall, it is quite dry and the impact of the acidity is so strong that I personally would have preferred a little more sweetness, but strangely enough, I never got tired of drinking it. The rice used in this bottle is pesticide-free, and one can sense the strong commitment of the brewer.
Japanese>English
Shichihon'yari純米山田錦ひやおろし
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ナリゴ
Tamakae is too dry and not my favorite Shichibonshari. Yamada-Nishiki is too light and out of character. Expectations for the future It tasted good as soon as I heated it up!
Japanese>English

Brands from Tomita Saketen

Shichihon'yari

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.