It has the delicious taste of rice with a sweet depth and a spicy aftertaste that lingers for a long time 😊.
There are so many different kinds of sake that are fun to drink 🍶.
The second Dog Day label bottle was a Junmai Ginjo sake from Dewazakura. It was chilled, but the aroma was mild and the taste was clean, fruity and refreshing. It has a nice sharpness and is good as a mid-meal sake.
Purchased through a project by Dewazakura Sake Brewery to have their own dog on the label for Dog Day on November 1. Dewazakura's signature ginjo-shu has a sweet banana-like aroma and a sweet yet refreshing finish on the palate. It is mellow and delicious!
Score: 3.8
Toji: Toji Kuramoto
Rice polishing ratio: 50
Sake rice: 100% Yamagata Prefecture Izuwasanbana
Alcohol Content: 15
Vintage: 25.6
Slightly pale lemon yellow color.
Yellow apple and blue banana aroma. Later, a faint scent of ginjo and a hint of Shaoxing wine rises up. The acidity is mild and the lingering finish is long and sharp. Aromatic sake.
Drinking out after work 🍶.
I'm with my elders so I'll follow the brand name 😅.
Here's the one I chose. It's been a while since I've had it, but it's easy to drink and delicious ☺️
The aroma is light and has a clear ginjo aroma.
The flavor of rice is mild and round.
It has an honest sweetness and a moderately full flavor.
It has a smooth and crisp taste.
Relaxed sake that fits the image of the label.
Taste 3.5/5
Japanese>English
4
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Dewazakura
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