Masaaki Sapporo
7.5 points (wife 5.5 points)
Alcohol content : 15%.
Ingredients : rice (domestic rice), rice malt (domestic rice)
Rice used : 100% Gohyakumangoku produced in Tokushima Prefecture
Rice Polishing Ratio : 60
Purchased from: Chida Shoten (Shiroishi Ward, Sapporo City)
Silent when opened
Almost no gas
Slightly plum-like top
The same fruity aroma as on the top rise, a moderate sweetness and umami of rice, which spreads quickly with a rather firm acidity reminiscent of lactic acidity, and finishes with a slight bitterness.
It has an assertive acidity reminiscent of Shinmasa No.6, and is impressive. It is refreshing, so it can be enjoyed with a meal or on its own.
It goes well with hamburgers and kimchi nabe with spicy toppogi.
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