Name: Sukigokoro
Brand: Sukigokoro
Rating: 4.0065999031066895 (113 reviews)

たいちゃん

Sukigokoro純米大吟醸生酒斗瓶取り

Suto Shuzo Ehime

3/25/2022, 11:13:14 AM

たいちゃん

There is a slight tingling sensation. It's good. The liquor store where I usually buy it just got it in stock from the brewery, so I bought it immediately. It was a little expensive, but the quantity was limited, so I bought it.

Japanese>English

Yusuke

Sukigokoroニコマル50純米大吟醸

Suto Shuzo Ehime

3/20/2022, 12:59:21 PM

JOHNNY TSENG

Sukigokoro純米大吟釀越光米薄濁生原酒

Suto Shuzo Ehime

2/14/2022, 4:48:26 PM

2/13/2022

ゆうさん

Sukigokoro純米

Suto Shuzo Ehime

1/14/2022, 3:14:57 PM

ゆうさん

Shikoku Pilgrimage Picture Scroll No. 54, Enmeiji Temple. Jukishin Junmai! It's a good sake. It has the aroma of a ginjo-shu, and the flavor is sweet and delicious!　Today we enjoyed it with braised hamburger steak.

Japanese>English

Schuhey

Sukigokoroことほぎ

Suto Shuzo Ehime

1/9/2022, 6:36:48 AM

1/3/2022

瀧井　瞬

Sukigokoro

Suto Shuzo Ehime

12/13/2021, 2:30:49 PM

瀧井　瞬

From the past memo. I feel like I get drunk very fast with alcohol in Shikoku.

Japanese>English

やんふる

Sukigokoro純米大吟醸

Suto Shuzo Ehime

12/9/2021, 11:21:08 PM

12/10/2021

Jule

Sukigokoro雄町中汲純米吟醸純米吟醸

Suto Shuzo Ehime

11/5/2021, 11:22:01 AM

10/23/2021

Jule

It has an apple-like ginjo aroma and the robust flavor that only Omachi can provide. Bizen Omachi Rice polishing ratio: 55 Yeast: Ehime yeast EK-1 Sake degree: -2 Acidity: 1.4 Alcohol level: 16 degrees

Japanese>English

ぎゃばん

Sukigokoro純米吟醸ひやおろし

Suto Shuzo Ehime

10/16/2021, 10:55:03 AM

10/16/2021

和酒とおばんざい蔵音

ぎゃばん

☆☆☆☆☆ A good fall sake.

Japanese>English

さいごう

Sukigokoro

Suto Shuzo Ehime

10/5/2021, 12:58:56 PM

10/5/2021

さいごう

Worked, played sports, took a sauna and came home. A glass of tataki and oden 😄 bottomless swamp of euphoria😆. The taste of the sake is very crisp with a good taste of rice! I have the impression that it is a legitimate sake ☺ and it stings😊.

Japanese>English

nakau31

Sukigokoro雄町中汲純米吟醸(直汲) 生

Suto Shuzo Ehime

9/12/2021, 1:21:38 PM

6/21/2021

nakau31

Raw Rice:Bizen Omachi Rice polishing ratio:55 Sake degree:-2 Acidity:1.4 Alcohol content:16

Japanese>English

たいちゃん

Sukigokoro山田錦100%使用仕込み純米大吟醸

Suto Shuzo Ehime

9/10/2021, 9:41:43 AM

たいちゃん

You can drink it. It's delicious.

Japanese>English

ぷぷ

Sukigokoroにこまる　純米　うすにごり

Suto Shuzo Ehime

9/4/2021, 10:58:05 AM

9/4/2021

ぷぷ

With the temperature dropping all at once, I wanted to drink a sake that would refresh this feeling of dullness while still having a good flavor, and this was the encounter that satisfied that feeling. The aroma is elegant, the flavor is round, and the finish is lingering. It is a juice for adults. The rice is a happy rice called "Nikomaru" and it is said to be rice! This is the type that you open in one night✨.

Japanese>English

Kiru

Sukigokoro山田錦純米吟醸うすにごり生酒純米吟醸生酒にごり酒

Suto Shuzo Ehime

8/27/2021, 3:30:08 PM

5/7/2021

Kiru

Sukiyoshin Junmai Ginjyosu Usui Ginjo Sake Sake rice: Yamada Nishiki 100% Fine rice ginjo 60%, alcoholic strength 16° Sake strength +5.5, acidity 1.5 Appearance: thin, creamy white, lightly translucent creamy white with a slight hint of mountain air Viscosity: medium Strength of aroma: medium Complexity: Medium Ginjo Aroma: Pineapple, lactic acid, carbonic acid, rice flavor with peanut Flavor intensity: strong Complexity: on the complex side Sweetness: medium pungent with sweetness Sweetness: Apple Peel Sourness: Lactic Bitterness: Carbonated Flavor: Kombucha Clam Other: slightly delicate bubbly carbonated mouthfeel with apple peel, salty carbonated taste with slight lactic acidity, richness Aftertaste: Medium Finish: Medium 🌟🌟🌟🌟

Chinese>English

Kiru

Sukigokoroコシヒカリ純米大吟醸生酒にごり酒

Suto Shuzo Ehime

8/25/2021, 2:06:34 PM

5/7/2021

Kiru

Sukiyoshin コシヒカリ Junmai Daiginjo うすにごり生 Sake Rice: Conshikari 100% Fine Rice Bukkake 45%, Alcoholic Strength 16° Sake level -0.5, acidity 1.5 Appearance: Milky white, thin and cloudy, color: Milky white, slightly mountain-blown Viscosity: medium Aroma intensity: Medium Complexity: medium Aroma: banana, fruity, carbonated Flavor intensity: medium Complexity: Medium Sweetness and pungency: medium Sweetness: Apple Sourness: Lactic Bitterness: Carbonic acid Flavor: Kombucha Other: malic lactic acid refreshing with floral aroma, carbonic acid salty with slight bubbly irritation, slightly spicy mouthfeel, clean layers Aftertaste: slightly low Finish: on the short side 🌟🌟🌟🌟

Chinese>English