Jukishin Junmai Ginjo Gohyakumangoku 3,750 yen
Second day of Bon vacation! I opened a bottle of this one with some red whale meat and whale skin sashimi that I had bought as a souvenir!
The aroma is slightly ginjo-yaki💜The initial attack is mildly sweet with a strong rice-mai flavor, followed by spiciness and a long sweet and spicy aftertaste!
Purchased while traveling in Ehime Prefecture.
I did not expect much from the name, but it was quite tasty.
It has a good balance of sweet and spicy, and can be served cold or hot, but I especially liked it hot. I especially liked it when it was heated up. It has more umami and sharpness when heated.
I would like to try another Junmai from this brewery as it is a very cost-effective sake.
The alcohol content is -2.0, but it doesn't seem too sweet. On the contrary, it even feels spicy.
It's been a while since I've had a Jukishin, and I enjoyed it.