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寿喜心Sukigokoro
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Location
312-2 Komatsuchō Ōto, Saijo, EhimeOpen in Google Maps
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hatahata
Purchased while traveling in Ehime Prefecture.
I did not expect much from the name, but it was quite tasty.
It has a good balance of sweet and spicy, and can be served cold or hot, but I especially liked it hot. I especially liked it when it was heated up. It has more umami and sharpness when heated.
I would like to try another Junmai from this brewery as it is a very cost-effective sake.
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ぽんしゅ
#Omachi 100%.
#Polishing ratio: 100
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nonki
The alcohol content is -2.0, but it doesn't seem too sweet. On the contrary, it even feels spicy.
It's been a while since I've had a Jukishin, and I enjoyed it.
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高崎洞門
The sake has a rich flavor, but is overall cohesive and easy to drink.
Japanese>English
Sukigokoro家族だけで手間暇かけて仕込んだにごり酒生 にこまる純米吟醸 うすにごり生
コタコタ
It has a pleasant taste, sweetness and bitterness, and it's delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
Slightly cloudy with a slight shriveling. Tangy carbonation and sweetness. Delicious.
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Sukigokoroしずく姫 純米大吟醸
ももち
At Sakelabo
I drank it while scouting for a brand that was new to me.
Gentle and clean like Junmai
It's not too assertive, so you can drink it with peace of mind.
It was the kind of sake I was looking for.
Perfect for everyday drinking
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西の酒を飲む
One drinker's New Year's Day
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UXデザイナー
The water is said to be well water from Mt. Just hearing the word "Ishizuchi" makes me feel like I am in Ehime. And what is Nikomar? It is not sake rice, but edible rice! It tastes like rice! It has a gentle - rice flavor!
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Sukigokoroうすにごり生酒
toratoratora
It was my first time to drink this sake, and it was delicious with a robust flavor.
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3KAN4ON
Purchased in Nerima Ward, Tokyo ♪
Alcohol content@16.0
Sake Degree @ -1.5
Acidity @ 1.8
Rice used@Nikomaru
Polishing ratio@65
Personal Recommendation@4.0/5.0
I had a medical checkup last week.
Mr. takeshon advised me that even if I abstained from alcohol halfway through the checkup, it would not affect my figures. I only abstained from alcohol the day before, when I got home late and it was past my drinking time, and went to the checkup with my body as normal. ✌️
Yes, there is no doubt about what Mr. takeshon says.
Bad things are bad.
I was told my blood pressure was too high, especially the low one, which I was concerned about 😅 I had to re-measure it 3 times 😅.
If I'm going to quit drinking, I need to be as thorough as J &N for a month or so 🤣.
And I vaguely remember the exact numbers from last year, but my height has shrunk by millimeters and my abdominal circumference has grown by centimeters.
This is what I call aging 🥹.
I should refrain from drinking at this point, but I opened a bottle of Jukishin Usu-nigori today to open the fridge: ✌️
Well, this one tastes pretty good: ‼️
It has a soft sweetness in the mouth. It has a soft sweetness in the mouth and a refreshing sharpness. No, there are more light nigori sakes that I like, but this one is above standard.
Jukishin, I must try their other sakes too 😊.
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ポンちゃん
Hello 3KAN4ON, ☁️
Thanks for your health check 💦I'm also shocked to see that I've shrunk from even a short height 🥺 I guess it can't be helped...
That's why I'm glad you won the alcohol 😆👍.
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ジェイ&ノビィ
Good evening, 3KAN4ON 😃.
In our case it's like wishful thinking 😅I also have high blood pressure on the bottom 🥲 but when I drink alcohol and measure it at night it comes out a lot lower 😆 I believe that's the right number 🤗.
Japanese>English
3KAN4ON
Hi Pon 😃
I may have to go to the gym at a convenience store because I can't make excuses for my girth anymore, even if my height is an error 😂.
As for the sake, if it's light nigori, it's usually a hit, but I'm glad I've never had a hit with Shikoku sake before: ☺️
Japanese>English
3KAN4ON
Hi Jay & Nobby😃.
Great mental strength to be able to abstain from alcohol for almost a month: ‼️
I am impressed.
If I drink alcohol around 2am the day before my physical, will that help me get my blood pressure just right 🥹?
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Sukigokoroさくらひめ 純米吟醸
82虎
Ehime Sakurahime Series" is sake made with "Ehime Sakurahime Yeast," a floral yeast for sake breweries isolated from "Sakasahime," a flower originally bred in Ehime Prefecture. This is a new generation sake made with "all Ehime" ingredients, including rice and water, all produced in Ehime Prefecture. This time, 9 out of 22 types of 4 types will be served.
TYPE-1 Tropical
Gorgeous fruity aroma, moderate sweetness, and refreshing acidity.
TYPE-2 Clear
Clean taste with a clear and soft sake quality. The mild and moderate cool aroma stimulates the appetite.
TYPE-3 Well Balance
The aroma reminds of melon and pineapple, and the acidity is well balanced with moderate sweetness.
TYPE-4 Rich
Rich aroma with bursting acidity. The taste is noble, round and mellow, and makes you feel gorgeous.
The second is TYPE-3 Well Balance, from a sake brewery in Saijo City, Toyo.
From the first sip, you can taste the delicious flavor of rice. The aroma is moderate, making it ideal as a mid-meal sake.
Sake quality: Junmai Ginjo
Rice used: Nikkomaru
Rice polishing ratio: 50%.
Alcohol content: 16% alcohol by volume
Japanese>English