Sake named after "Uesugi Kenshin," a feudal lord in his hometown of Niigata.
Melon-like aroma 🍈.
Soft and refreshing on the palate😌😌.
A delicious aftertaste ✨✨.
Unlike the image? A gentle sake 🍶🍶🍶.
The last one I ordered at Hikaru's was Kenshin from Niigata
50% polished rice
17% alcohol by volume
Fresh with a good body.
It is a good sake with a strong rice flavor.
Enjoying time with the regular customers at the counter.
The sad part is that I don't remember what we talked about.
Let's come back again.
At Sumiyoshi
☆☆☆☆☆
Dry, which is rare in this restaurant? It is a rare dry sake at this restaurant. It is different from the "clear and light" style, but it is good that the umami spreads well.
I think this kind of sake is more drinkable than "sweet and delicious" or "sweet and acidic" sake. Delicious.
Oh! Yes, this is the kind of thing I like at first!
It's refreshing but not too spicy! It's like an aromatic feeling!
Muscat on the palate? Well, it's not quite banana-heavy! I think I know melon or muscat!