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Rice and Agave Tanizumi
Craft sake made with blueberries
Sweet and sour aroma of berries comes first
Easy to drink, I don't know if sake lovers will be satisfied with drinking it as sake, but it can be drunk like wine.
Japanese>English
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稲とアガベIne to Agave
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Ine to Agave
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HiranSimilar Characteristics
Location
Shinhamachō-1 Funagawaminato Funagawa, Oga, AkitaOpen in Google Maps
Timeline
銀色
It's so good. ♪
Japanese>English
Shinkazu
アローズとのコラボ。
花風のホップが前面に出ている感じに比べると、白麹のせいか、そこはちょっとおとなしめ。
その代わりに少し味わいがある感じに仕上がっていて後味もしっとりめ。
普通の花風とどっちが良いかは好みな気はする
まー、どちらも最高という前提での比較です
SQZ0Ffv4tU
A little shwashy.
When you put it in your mouth, a strong aroma spreads at once, and the taste is surprisingly refreshing and does not seem to linger too long.
Japanese>English
メキシコテキーラ
It is also fruity, but slightly more acidic, like lemon. Today we enjoyed 15 kinds of sake.
Japanese>English
メキシコテキーラ
It quickly turned into three hours and we decided to finish with a comparison of two different types of drinks: rice and agave. Both are fruity. The acidity of this one was like grapefruit.
Japanese>English
NY7010
Good after-dinner drink
Not too sweet, unusual taste
Japanese>English
きまぐれ
spring wind telling the tidings of flowers
Lychee type aroma. Grapefruit. Delicious. Sweet acidity. Easy-drinking hops. A little bit of umami. Light and easy to drink. 90 points
Sweetness: 2.6
Acidity: 3.2
Dryness:2.4
Hinted aroma:3.3
Japanese>English
じゅにち
This hop saké is brewed with Yamadanishiki rice from Miki City, Hyogo Prefecture. It is drier and drier tasting than the previous Hanakaze. It has a lychee-like fruity flavor, so it might be better to drink it at the end as a dessert sake rather than a mid-meal drink.
Japanese>English
habusan
Kraft Sake. Smells and tastes quite a bit like pop. Delicious. I did get the feeling that it's not like sake.
Japanese>English
Ine to Agave花風 Rice and Hop
J.laedlein
交酒, slightly bitter 3.5
Ine to AgaveRice & Hop 交酒 花風
Shinkazu
Great balance of hops flavor and strong fruity sweetness.
Easy to pair with food and tastes great on its own.
I still buy it whenever I find it.
I'm hooked,
Japanese>English
yuta
Rice and grasses Trial vat 015
Is this sake?
Tastes like tonic water
Feels like drinking a cocktail
Japanese>English
みな
Yamadanishiki produced in Miki City, Hyogo Prefecture, hops, 90% polished rice ratio
Craft sake. It is also delicious! Sweet, fizzy and juicy! Personally, I like the aroma of black grapes 🥹The sweet hops also have a hint of rum, citrus, and tea, which is strange! Complex cocktail-like 🍸.
Japanese>English
Kumakichi
I had been interested in this product for a long time, but the production method and price had kept me away from it.
Rice and Agave 01
I was interested in this sake brewery, which was established by a former Shinmasa Shuzo trainee, but I had avoided it because it was a craft sake and the price was expensive.
The other day, I decided to give it a try because of the delicious collaboration of Abe✕ craft gin!
The top aroma is refreshing and reminiscent of tequila, thanks to the addition of agave syrup, which is used as an ingredient in tequila.
The taste is sake, but the aroma is tequila, so there are different tastes! I like it, but considering the price of around 2,500 yen for 500ml, I think I will choose my favorite sake.
I like it, but considering the price of around 2,500 yen for 500ml, I would choose a sake that I prefer.
Japanese>English
クリュグ
Ingredients: 100% Akita rice, hops
Alcohol content: 14% alcohol by volume
Rice polishing ratio: 90
Producer: Rice and Agave, Oga, Akita
It has a clear, fresh aroma, and in the mouth it overflows with bright umami, hop flavor, and a firm acidity. The combination of the vigorous, but not aggressive, umami and the lively acidity creates a refreshing aftertaste and lingering aftertaste.
Japanese>English