With Mr. Yutaro.
Let's go and see cherry blossoms 🌸 and we had a delicious meal in the daytime on a bench at a certain plaza😅.
Rice, rice malt and hops sake.
Fruity beer aroma, light cloudy but clear taste. Refreshing lingering taste.
At first, I tried drinking it while it was well chilled.
A little bit of a shriek and a citrusy aroma escapes through the nose.
As the temperature rises a little, the aroma of Japanese tea leaves your nose after drinking, and I thought this was a great sake.
It really was rice and Japanese tea!
I was looking forward to it. Rice and Mt.
When can I buy the last bottle and drink it? 🤔
I don't know why! I wanted to drink it today and opened the bottle!
The aroma is sake with a hint of herbs.
Limey, lemon? Grapefruit?
Refreshing aroma!
When you drink it, it's unlike anything you've ever had before.
The sweetness is moderate. The aroma of herbs spreads in the mouth.
Bitterness remains
Sourness is strong.
The alcohol is very strong for a 15% alcohol content.
It seems to be a very strong alcoholic beverage for a 15% alcohol.
I like it,
I like it, but I can't drink a lot at once.
I don't drink craft sake very often, but I do drink a little bit of Hanakaze. I also drink ayamane because it is my hometown.
I think local sake is losing out to craft sake. I think we need to open up sake like we do beer.
This heartbeat is bitter. It is greeful. I thought that bitterness is good for you. It is a nigger, but strangely it goes well with soy sauce and miso. Personally, I preferred the normal Hanafu.
P.S. On the second day, the bitterness mellows out and becomes gentle and nice, and the flavor increases.
I thought it was kind of hard to describe, but as I got used to it, I thought it was the way to go.
I think the slightly purplish color and the grape-skin-like red wine-like astringency bring a sharpness instead of bitterness.
Place of purchase: Seven-Eleven Tsudanuma
★★★☆☆☆☆
General fruity sake immediately after drinking.
The aroma at the end has a craft saké-like and agave-like character.
However, if you ask me if I like this aroma, it is not so subtle, so I am interested in other series such as apple and grape.
It has a refreshing lemon aroma and sourness, but overall the hops are very assertive.
It was good enough to finish in one night, but I thought this would be fine with Hanakaze.
It would be better if the hops were less assertive and the lemon was stronger.
Agave Hanakaze
The black label Hanakaze had a strong hop aroma and a strong beer taste, but this united arrows Hanakaze has a strong sour taste and tastes like sparkling sake!
I've had the black label Agave Hanakaze and the blueberry Noto, and this one is my favorite of the two.
July 29, 2024
Drinking at home for the evening.
Tosa shiragiku alone is somewhat lonely.
So I opened a bottle of Kozake Hanakaze, which I bought at Sake House Morimoto in Tokushima City.
I also opened a bottle of Hanakaze, which I bought at Sake House Morimoto in Tokushima City. Hanging around my neck
The label said, "Shake well and mix well before drinking.
Please shake well and mix before drinking.
I followed the instructions. When I poured it into a glass, it was slightly cloudy and had a slight yellowish
The wine is slightly yellowish with a fruity aroma of hops.
fruity aroma of hops rises slightly.
The fruity aroma of hops rises slightly. Slightly effervescent, sweet and bitter,
It is slightly effervescent, sweet and bitter, and has a strong hop flavor.
The second day, the bubbly taste is still there.
The second day, the fizziness is still there. The second day, the fizziness was still there.
but the impression of the taste was not so different from the first day.
impression from the first day, and I drank it all with satisfaction.
I drank it all with satisfaction. I wish there was a distributor near me.
I wish there was a distributor near me....
Something's different from usual.
Maybe it's because it's from the Kraft series.
It's delicious. It's slightly carbonated, with a hint of oli.
It's not like sake in a good way?
I don't know.
Slightly gassy
Slightly gassy
Honey aroma
Sweet like pear compote
There is a relatively firm acidity like a pear that is not sweet.
After that, there is the umami of rice and an astringent taste.
Easy to drink
I thought it smelled like beer, but they said it was craft sake using hops.
Delicious!
I'm not sure if I would recommend it to people who like sake.
Impression of an interesting sake
Rice and Agave Tanizumi
Craft sake made with blueberries
Sweet and sour aroma of berries comes first
Easy to drink, I don't know if sake lovers will be satisfied with drinking it as sake, but it can be drunk like wine.
Japanese>English
4
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Ine to Agave
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