From Monday - Series. I've been holding off on drinking lately...
But when I hear the word LAST, I can't help but drink!
Oh, it's too hard..! Too tight... hmm? It's so smooth...
This is intoxicating. Taste it slowly!
At the Shojo Banquet at Newman Yokohama. Pale pink in color, with an apple aroma wafting through the nose and a tart tatin-like sweetness. Gentle and delicious.
It is very tasty, with a fresh fruity lychee flavor and a mellow taste.
The back of the bottle says it tastes less than I imagined, but it's so good. Permanent
drinkable forever!
I guess the brewer's expectations must be extremely high. I'm really curious to see what it would taste like if it were as imagined.
It is more acidic than rice and Oga pear, and has a strong apple taste.
It also has a much lighter sake feel, with nuances of a cocktail made with apples.
It is quite easy to drink, but it has a 14% alcohol content, so it is one that must be drunk with care.
Everyone, drink in moderation to avoid getting sick from the cold temperatures 🫡.
And today, I had Ine and Akabe's Hanakaze 😋, which was also drunk by a legend in Tochigi.
I forgot to mix it and poured it, but it was lightly inhaled with sweetness and bitterness!
Delicious 😋.
The acidity is reminiscent of that of Akita!
I'm going to gobble this sake up...
I like it 😊.
Hello, Bousuke 😃.
It's important to drink sake in a healthy way 🤗.
I've been trying to find it and finally got it in Chiba, but when I drink it, I often see it at Mashidaya 😅.
Preferred ★★★☆☆☆☆☆☆
10/1 Sake Day.
Today, we opened a bottle of the rice and agave we received.
I was quite excited when I got it because I had been wanting to drink it someday.
When I opened the bottle, there was a nice sweet and sour aroma of apples.
Unlike ciders (which smell like apples but are not sweet and have a sour and sharp taste), it has a refreshing sweetness like apple juice, and if anything, it has more apple than sake, so it is recommended for those who do not like sake and those who like fruit wine.
It might be good to drink it like a juice, and instead of coffee or tea, drink it at lunchtime on holidays. That's how casual I like to drink it.
Since it is slightly sparkling, we recommend drinking it crisp and chilled.
Slightly gassy
Fruity sweetness like muscat
A slight sourness, followed by a refreshing bitterness from the hops.
Relatively refreshing aftertaste
Slightly alcoholic