Timeline
錦織 宏尚24 PAN-02
This lot is the last of the first half of the brewing period. We have found a direction in the way we are handling the rice this season. Finally, we have a glimpse of the "ideal form of Flax Cat's brewing" that we have been pursuing for several years. The brewing of this season is now in full swing.
Flaxcat is our favorite work in our private lab. I am impressed by Shinsei, which is always not satisfied with the status quo and moves forward even further. 錦織 宏尚My idea of a Grand Vintage
Complex 錦織 宏尚Small, compact sake quality.
Light and refreshing, but
Pleasantly low acidity
Grapefruit is
It can be felt a little at the back.
White fish 🐟 Sashimi 錦織 宏尚Volume
Grapefruit
Strong and bulky
Anglerfish, albacore, etc. Hiraizumi飛良泉 飛囀（ひてん）鵠 (はくちょう）BLACK LABEL 720ml 錦織 宏尚From the attack, which is also thick.
The acidity is firm, but
Yogurt-like impression
The aftertaste is long for sake. 錦織 宏尚Strong initial attack.
Volume is moderate.
Lingering finish is clean, bitterness is strong. 錦織 宏尚R02BY July.2020 - June.2021
Earth Earth -Sanzoku- 2020
Content: 720ml
Rice：Rikuu 132 (Aikame)
Rice Polishing Ratio : Koji Rice 55%, Kake Rice 60
Alcohol content: 13% (undiluted)
Brewing vessel: Wooden vat
Bottle used: Morning Bell floss
Good balance of bitterness and delicious taste 錦織 宏尚Slightly microbubbles
Refreshing, with minerality
Close to the impression of Mimuro cedar, but
A little strong 🍏.
Maybe an aperitif. 錦織 宏尚Refreshing. Beautiful acidity, elegant.
Lactic acid is understated.
Muscat feeling, green apple, clear flavor.
Wooden vat comes in the aftertaste. 錦織 宏尚Yamadanishiki produced in Akitsu, Hyogo Prefecture
Fragrant
Rounded acidity, full impression 錦織 宏尚Refreshing blueness
Herb
Straight
Asparagus, etc.
A little grapefruit 錦織 宏尚Complex flavor
Depth.
Fish or gently rubbed butter flounder
Match with simmered dishes, soy sauce, miso, etc.
錦織 宏尚Mineral?
Ginjo aroma?
Not flamboyant.
Is it classic? 錦織 宏尚Size of scale
Ginjo ko is strong, but
Pleasant umami
It goes well with all kinds of food. 錦織 宏尚Pleasant flavor
Refreshing impression
Volume in the aftertaste
Great aftertaste
medicinal herbs 錦織 宏尚Strong acidity, but
Good balance
The taste is pleasant
The acidity is not as strong as a snowball 錦織 宏尚Melon, junmai aroma, smooth impression.
Classic umami AramasaNo.6 X-type DIRECT PATH純米大吟醸生酒 錦織 宏尚It's so fresh and
Clear impression 錦織 宏尚Herbs
Minerals
The flavor is strong.
Sweet taste.
Bitterness that stimulates the tongue
Strong aroma
Riesling maybe.
Wine back 錦織 宏尚Straight.
Thick and mellow
Melon very refreshing impression
Effervescent RecommendedContentsSectionView.title
