海賊狩り
performance to liven up a bar
grilled swordfish
grilled squid squid with sakekasu
kosodama (thinly sliced raw fish skin)
sea bream
Isaki (Japanese common squid)
Spanish mackerel
Japanese>English
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海賊狩り
performance to liven up a bar
Sashimi of squid
Hirame Sashimi
Pickled Cutlet Sashimi
Japanese>English
海賊狩り
performance to liven up a bar
Junna and yam
steamed abalone
Sashimi of squid
Japanese>English
海賊狩り
performance to liven up a bar
red mussel (Mytilus galloprovincialis)
Green willow
tiger prawn
sea bream
Red sea urchin
Purple Sea Urchin Gunkan
conger eel
Japanese>English
海賊狩り
performance to liven up a bar
horse mackerel
pickled tuna
Ootoro
Aviary shellfish
Sakhalin surf clam
Japanese>English
海賊狩り
performance to liven up a bar
Spanish mackerel
Japanese Spanish mackerel
Haruko sea bream
Yellowtail
Japanese>English
海賊狩り
performance to liven up a bar
Kohada
Yellowtail Squid
flathead flounder
sea bream
Japanese>English
海賊狩り
performance to liven up a bar
Scallop Sashimi
Hirame sashimi
Grilled swordfish with salt
Japanese>English
海賊狩り
mixed viands
Grips
Red Shell
Che Hai Lao
Horse fougasse
Amberjack
Yellowtail
Chinese>English
海賊狩り
performance to liven up a bar
Nigiri
Kan-nuki
Spanish mackerel
Kitayoshi Mussel
Akami-Soy Sauce
medium fatty tuna
O-toro (large fatty tuna)
Boiled Clam
Japanese>English
海賊狩り
performance to liven up a bar
grilled saury with salt
Nigiri
short-snap squid
squid
sea bream
Haruko sea bream
Japanese>English
Aramasa見えざるピンクのユニコーン
海賊狩り
performance to liven up a bar
monkfish liver
Japanese>English
Aramasa陽乃鳥 すぎた樽
海賊狩り
performance to liven up a bar
monkfish liver
I've been drinking it for years, but the taste has changed a lot.
It no longer has the sweetness and aroma of a noble wine.
Japanese>English
海賊狩り
performance to liven up a bar
Leatherfish Sashimi
scallop sashimi
Japanese>English
海賊狩り
performance to liven up a bar
Steamed egg custard with konowata
Scallop sashimi
Japanese>English
海賊狩り
appetizers
Nigiri
Haruko sea bream
Akamimi
Medium fatty tuna
Ootoro
Nakazumi
Japanese>English
海賊狩り
appetizers
Nigiri
Spanish Mackerel
kobashira
Ikura Gunkan (salmon roe)
Boiled Clam
Aoyagi
Japanese>English
海賊狩り
appetizers
Nigiri
Kohada
squid
sea bream
Japanese>English
海賊狩り
performance to liven up a bar
sashimi of pork cutlet
grilled saury with salt
Japanese>English
海賊狩り
performance to liven up a bar
Steamed abalone
Leatherfish sashimi
Sliced whelk
Japanese>English