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SakenowaRecord your sake experiences and discover your favorites

地酒処 たちばな酒店

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Babashingo千鳥足まかろにsuperbebe

Timeline

Hana no Ka桜花純米大吟醸原酒生酒無濾過
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地酒処 たちばな酒店
家飲み部
179
superbebe
Since I came all the way to Kumamoto🧸, I bought a bottle of Hana no Kaoru! We don't have many cherry blossoms in Taiwan, but let's drink them while they are in season 😆. Not a strong aroma, but just a gentle fragrance. Light and crisp taste Clear 🤓. Refreshing acidity and moderate sweetness Umami, but not too assertive It was a very beautiful sake! The last photo is a small cherry blossom 🌸🌸 we met on the street last month.
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Masaaki Sapporo
superbebe, thank you as always 👍Congratulations on your 600 check-ins 🎉It looks like a different direction than the one you're producing and it looks delicious ✨.
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superbebe
Thank you Masaaki Sapporo! Kumamoto's famous sake made by a person trained at Otters 🤓. Sansho is probably the most popular brand right now! Compared to that, Sakurabana is also delicious💕.
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ジェイ&ノビィ
Good morning, superbebe 😃! Congratulations on your 600 check-in ㊗️㊗️㊗️㊗️㊗️㊗️ 🎉I'm glad you are safe from the earthquake 😌 Are you in Kumamoto?
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ガリラン
Good evening, superbebe 🌙Congratulations on 600 check-ins 🎉㊗️🎉 Kumamoto is the fragrance of flowers😊The fragrance of flowers in the season of cherry blossoms is wonderful ❣️The flowers in Taiwan are not cherry blossoms but plum blossoms 😊.
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つぶちゃん
superbebe, congratulations on your 600 check-ins ㊗️🎉🎊Hana-no-Kou is delicious 😋I was at a sake fair and the brewery owner told me it was from his own brewery 🤭I said of course I know it 😆I got some chrysanthemum flowers 😋.
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ポンちゃん
Congratulations to superbebe on your 600th check-in: 🎉🎉🎉🎉🎉🎉 I'd like to have a drink at home 😻
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superbebe
Jay & Nobby, good evening. Thank you 😊 I bought this during my trip in January. I finally opened it the other day because it was too good to open. Japan has been hit by a lot of earthquakes 😭💦 Take care of yourself, Jay & Nobby!
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superbebe
Mr. Galilan, good evening🌸 Thank you very much 😊 The plum flower is the national flower of Taiwan. You really have a lot of knowledge, Mr. Galilan. I understand what's going on in Taiwan👍
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superbebe
Tsubu, good evening 🌙 Thank you 😊 I love the producing soil✨ Hana no Koka is delicious too! I've only had Sakurabana, I'd love to try the others sometime 💕.
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superbebe
Ponchan, good evening 🌃 Thank you very much 😊 It's a good drink for this time of the year. I can feel like Hanami at home drinking Hana-no-Kou 😆.
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さけラン
Hello bebe! You finally made it to 600! That's great ✨㊗️✨ I wonder what is the national liquor of Taiwan? If this happens, let's open a liquor store and repaint sake as the national drink! 😁😁
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superbebe
Hello, Mr. Sakeran 💕 I think Taiwan's national liquor is Kaoliang liquor from Kinmen! It is distilled liquor. It has a strong flavor, so I recommend drinking it cold. I put it in the freezer before drinking.
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superbebe
Drinking it straight is the Taiwanese way! Meh, altitude 58%. I personally can't drink it because I'm not good at it I think it's for alcoholics 😆. No flavor to enjoy Just smells like alcohol 🤔.
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さけラン
Rateco? Not in the fridge! Straight up such a peculiar high Alc. liquor....... ...... It may be a liquor for Alc. addicts in a sense (I learn a lot!).
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superbebe
Because of its high alcohol content, it won't freeze in the freezer. And the colder it gets, the less it smells like alcohol. It becomes easier to drink🙄.
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ことり
superbebe congratulations ㊗️600CI🎊Congratulations on your crisp and refreshing...looks delicious and I'm curious 🤭Love the 🌸 on the label and the stunning cherry blossoms💕.
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superbebe
Good evening, Kotori. Thank you very much. The dark pink cherry blossoms are beautiful 🌸 It's always beautiful and soothing to see 🥰.
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遥瑛チチ
Good morning, superbebe😃. Very late but congratulations on your 600 check-ins ㊗️🎊🎉! Kumamoto people must be very happy to celebrate with Kumamoto limited edition sake purchased from one of the three major Kumamoto sake shops👍.
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superbebe
Haruei Chichi. Thank you very much 😃. Are the three major sake stores in Kumamoto, Tachibana, Inomoto and Higashiya? First day in Kumamoto. I immediately went straight to these three 🤣🤣.
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遥瑛チチ
Correct 👍 You are actually Japanese ❗️ 😄
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superbebe
Thanks to Sakewa Minna for the helpful information: 🙇🏻‍♂️
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Okuizumomaewatayaプロトタイプ2023純米吟醸
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地酒処 たちばな酒店
家飲み部
86
千鳥足
I was wondering about the warehouse 🤟 Yeast 1001/polished 60 Yeast 1001/Heated clear and colorless Mild muskmelon-like standing aroma Texture is smooth but tears in the glass. Slightly tangy in the first sip after opening the bottle Slight acidity and a slight astringency with a firm sweetness and umami. Well-balanced with a moderate aftertaste. When it reaches room temperature, the astringent taste is a bit strong. I like it when it is cooled by snow. Next time, if I have a chance, I would like to have it with broiled eel 🤤. I would also like to try No. 9 or 901 yeast!
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Takasago松喰鶴純米大吟醸生酒無濾過
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地酒処 たちばな酒店
家飲み部
86
千鳥足
Takasago 2/3 Yamadanishiki/polished 45 Fresh peach and pear on the nose. Slightly gassy immediately after opening the bottle. Elegant sweetness and beautiful mouthfeel 😻 Good balance of umami and acidity. I can't help but drink too much 🍶. I want to drink it every day. ‼️ It goes well with chawanmushi (steamed egg custard) after a meal 🩷. I don't know if they wanted me to open it yet, but the hard crown didn't budge, so I asked them to open it with pliers and a bottle opener, and finally it opened ‼︎ Tusk is the same as Jishin 🎽.
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