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SAKE CABINET購入を機に日本酒LIFEへ…

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The origins of the sake you've drunk are colored on the map.

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AKABU愛山 NEW BORN純米吟醸生酒
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家飲み部
29
れぐら
Sake rice series Aizan Mild aroma The sweetness and acidity of the sake gently wafts down the throat The sweetness and acidity pass down your throat gently. There is only one left to compare. I drink the last one every time I open the bottle. It gradually changes from the second day to the third day after opening the bottle... Sake taste is so difficult 🤔. Me→Preference (4) < (1) < (3) < (2) Wife→Preference (1) < (2) < (4) < (3)
Japanese>English
AKABU雄町 NEW BORN純米吟醸生酒
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家飲み部
36
れぐら
Sake rice series Omachi Clear ginjo aroma and flavor Nama-zake-like petit bubbles A touch of sweetness The sweetness disappears and fades away. Not much bitterness. Even the wife who doesn't like the taste of sake said, "I like this one! Me→Liked (1) <3 <2 Wife→Like (1) < (2) < (3)
Japanese>English
AKABU山田錦 NEW BORN純米吟醸生酒
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家飲み部
35
れぐら
Sake Rice Series Yamadanishiki Aroma like rumney or muscat Nama-zake-like petit-jewel sensation Sourness is slight. The sweetness comes through well. The light bitterness gives a clean finish. →Preferred taste 1) <2)
Japanese>English
AKABU結の香 NEW BORN純米吟醸生酒
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家飲み部
31
れぐら
Now that the weather is getting cooler Sake rice series I've been saving 1) Yui no Kou The aroma says "ah, akabu-ya". It's not flashy, but it's still a good sake. It's not flashy, but the sweetness and acidity are in perfect harmony. Sweetness and sourness are in perfect harmony. and it finishes with a light bitterness. There are five different types of sake rice in the series. Can you feel the difference...
Japanese>English
浜千鳥特別純米無濾過
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外飲み部
3
れぐら
Iwate Sake Brewery Festa 2024 in Morioka10 (Copy and paste) Light acidity and soft mouthfeel
Japanese>English
磐乃井百磐 橙ラベル純米吟醸
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外飲み部
3
れぐら
Iwate Sake Brewery Festa 2024 in Morioka9 (Copy and paste) Slightly aromatic Sweet yet refreshing taste It was refreshing.
Japanese>English
Kikunotsukasa心星 -Shinboshi-純米吟醸
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外飲み部
3
れぐら
Iwate Sake Brewery Festa 2024 in Morioka ⑦ (Copy and paste) Reminiscent of melon and strawberry It has a dignified heady aroma and a fresh fruity overtone. Fresh and fruity aroma with a hint of melon and strawberry. This is exactly what it was!
Japanese>English
Iwatehomare奥六 White beach特別純米
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外飲み部
23
れぐら
Iwate Sake Brewery Festa 2024 in Morioka ⑥ Classy acidity peculiar to white malted rice The lingering sweetness was the best 😋. Of course, I had to try it!
Japanese>English
AKABUいわて酒蔵フェスタ2024限定純米中取り
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外飲み部
24
れぐら
Iwate Sake Brewery Festa 2024 in Morioka⑤. I licked that it was a junmai sake I've had before. I was wrong! (°Д° )! I happened to be able to compare the last and the first of the four bottles and was amazed at the difference ✨. I prefer the first one, Sweet and tasty with a strong flavor
Japanese>English
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外飲み部
13
れぐら
Iwate Sake Brewery Festa 2024 in Morioka ③. Seeking a juicy sensation Strong secondary fermentation in the bottle Refreshing taste
Japanese>English
Iwatehomare奥六 Turtle特別純米山廃
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外飲み部
18
れぐら
Iwate Sake Brewery Festa 2024 in Morioka (2) Seeking a juicy taste Not too sweet Good balance
Japanese>English
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外飲み部
14
れぐら
Iwate Sake Brewery Festa 2024 in Morioka ①. Pink sweet SPARKLING for the toast! The balance between the sweetness of koji and sourness was perfect 🩷. I had a sip afterwards!
Japanese>English
abe★シリーズ VEGA
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家飲み部
24
れぐら
The fourth bottle in the ★ series Aside from the noble Fomalhaut Regulus, which has a strong acidity Regulus with strong acidity and Sirius with strong carbonation. I felt several times the sweet and delicious The aroma of Abeno... Not as sweet as the aroma, but with a sharp acidity. I like it because it has a juicy taste. It's not like Sirius. It's not a crown, so it helps.
Japanese>English
翠玉純米吟醸生酒無濾過
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家飲み部
28
れぐら
Refreshing ginjo aroma After the umami and sweetness Sake flavor The taste is very satisfying. All three types of Suitama are sweet but classic.
Japanese>English
Kamikokoro真夏の果実純米吟醸原酒生酒無濾過
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家飲み部
24
れぐら
Midsummer has passed, but Aloha drinks 🤙. I bought it because of the label. I know it's not lychee At first I thought it was refreshing I thought it was refreshing. But as I let the temperature adjust by swirling the glass I got used to the fresh aroma and the sweet taste. This aroma According to the wife, it is "rice after polishing".
Japanese>English