Higashi
The spiciness spreads to the whole mouth. Aftertaste is refreshing. There is little aroma. There is no habit. It might be good if you like dry sake.
Japanese>English
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Higashi
At first, it is sweet and heavy with a strong aroma. However, the spiciness gradually increases towards the back of the tongue. A unique taste. I like it.
Japanese>English
Higashi
Slightly sweet. The aftertaste is heavy and leaves a tingling sensation on the tongue. You will never get tired of drinking it. It is different from the Junmai Daiginjo and the Ginpak which is drunk repeatedly. Is it natural?
Japanese>English
Higashi
For a normal packaged sake, the aroma is certainly fruity and like a daiginjo. However, the taste is not as good as Daiginjo. But it's a great price for a regular sake in a paper pack. It is a normal top grade.
Japanese>English
Higashi
The first taste is very fruity. But the aftertaste is refreshing and does not linger at all.
Japanese>English
Higashi
フルーティ。だけどそこまで甘くはない。
舌の奥の方に若干の辛味が残るがあと味はサッパリ。
飲みやすい。
Higashi
最初さっぱり、中甘め、おわりピリリ。
若干甘さが残ります。
Higashi
超絶スッキリ！あと味残らない。だけど香りしっかり！
Higashi
スッキリ。若干甘み
Higashi
スッキリ