やまむら
Local Sake for New Year's
It's been a tough year with the sudden earthquake, but let's all get through it together!
Wishing you all a happy new year!
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
やまむらRegistered Date
Check-ins
11Favorite Brands
0Sake Map
The origins of the sake you've drunk are colored on the map.Venues With Most Check-Ins
Timeline
やまむら
crisp and refreshing
tastes good with no aftertaste
Japanese>English
やまむら
At home drinking.
Fluffy and sweet.
Japanese>English
やまむら
Heavy. A sticky sweetness comes from the first shot.
The aftertaste lingers on for a long time.
Japanese>English
やまむら
Easy to drink, refreshing. The aftertaste is sharp and clean. The moment you put it in your mouth, you can smell the sweetness.
Japanese>English
やまむら
It has a crisp, dry, kind of flavor. So to speak, "cool taste". I think it is easy to drink. This is delicious.
Japanese>English
やまむら
Sweet. It is truly rice juice. More like a fruit wine than a sake. The sake flavor comes in and quickly leaves the sweetness. The sweetness lingers in the aftertaste.
Japanese>English
やまむら
There is a bitter taste characteristic of unpasteurized sake. It has a bitter taste. The aftertaste does not linger. It tastes a little peculiar. Maybe I'm not good at nama sake...
Japanese>English
やまむら
Light and refreshing. It is a special junmai sake, so it does not have a lingering aftertaste, but it is just right as a mid-meal sake.
Japanese>English
やまむら
Easy to drink without any habits. Not too sweet and not too spicy.
Delicious.
Japanese>English