ながれかわ？
Fizzy and tasted like white wine.
It was like champagne.
Delicious
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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Masumi真朱 山廃仕込み
ながれかわ？
strong acidity
It was a sake that went well with food.
The frustrating thing is...
I didn't know it was a heated sake.
I'll have to repeat this and drink it warmed up.
Japanese>English
Musubi Yui高畑純米酒 生酒
ながれかわ？
Clear!
And spicy!
Fresh in the midst of all the recent fresh sake!
Japanese>English
Kameizumi純米吟醸 無濾過生原酒
ながれかわ？
A pineapple feeling?
I am very satisfied with Kameizumi, which I have longed for.
Japanese>English
ながれかわ？
Fresh mouthfeel and clean aftertaste
Can't stop 💦.
irresistible
Japanese>English
ながれかわ？
No matter when I drink it, Kimi no I's Yamahai is always great: ‼️
Japanese>English
Kazenomori秋津穂507 真中採り
ながれかわ？
Muscat flavor with just the right amount of gas.
The rice flavor was also strong and enjoyable from the start to the aftertaste!
Japanese>English
ながれかわ？
Unfiltered undiluted wine: ⁉️
The one that goes bad. ⁉️
I can't stop drinking it, it's so bad.
Unma❤️
Japanese>English
ながれかわ？
Sake with impressive acidity
Exactly my kind of sake!
Takachiyo-san, I've really become a fan.
Japanese>English
ながれかわ？
It's just so juicy and flavorful.
Punchy ♾️
The best 👍
Japanese>English
ながれかわ？
Sukkiri: ‼️
I made this as a toast for a dinner party and it was highly appreciated.
It was a beautiful drink.
Japanese>English
ながれかわ？
Fruity flavor, but with the impression that you can enjoy the spiciness afterwards.
It was delicious.
Japanese>English
ながれかわ？
It was a magical sake that was fruity and went down smoothly.
It can be served cold or at room temperature👍.
Japanese>English
ながれかわ？
After the first sip, I could see why it was so popular.
I fell in love with the muscat flavor and the champagne-like gasiness.
Japanese>English