100% Dewa Brilliant produced in Yamagata Prefecture.
I felt the acidity was strong.
I tried drinking it warmed up, but I think I prefer it cold.
We enjoyed it very much!
I drank it to celebrate my mother's 60th birthday.
But it was only me, my brother-in-law and my nephew who drank it, not my mother😅.
It was delicious!
I'm sure you'll love it!
It's a shame it's not sold in the local liquor stores!
Sake made from edible rice, Fukumaru.
It has a sweet taste, but you can feel the rice strongly at the end.
Hmm, considering the price, I don't think I can repeat it!
Oh, it was the last bottle, so I guess I can't repeat it either!
I decided to buy a brewed sake once in a while and decided to try this one on the owner's recommendation. It's not as fragrant or fruity, but it's a lot easier to drink than I thought it would be!
Considering the price, it's a good sake for a daily evening drink!
It seems to be the first sake made this year. It's a sake blended with Daiginjo, so it's a great value.
It's called a bouquet, and it's gorgeous--very tasty!