Nokaya雄山錦 純米しぼりたて
yoshi.hFruity and clean with a pronounced fruity quality.
Clear and crisp!
Good taste!
★★★★★4.5
Japanese>English
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苗加屋Nokaya
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WakatsuruNokaya
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We analyze the flavors based on everyone's comments and select similar brands.
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Nokaya純米しぼりたて
ももこThis was selected as a sweet recommendation.
The aroma is light and the taste is delicious!
It was served with garland chrysanthemum oden.
Japanese>English
NomBayRich acidity and umami
pure, unadulterated, and unadulterated
a mysterious marriage of ajillo olives and
I can't reproduce it, though, because it's an ajillo with deer heart,
this is moderately interesting.
Japanese>English
風の島の菊鹿At a hotel on a trip to Toyama.
The flavor comes in easily.
The price is 800 yen, but it is worth it.
But ...
The level of packaged sushi at the supermarket is too high.
I envy the people of Toyama Prefecture.
Japanese>English
yuki★★☆☆☆
kawafumiI bought this sake as a souvenir from the inn where I stayed during my trip to Himi City last summer. I found it to be a well-balanced sake with a strong umami flavor and acidity. I would like to repeat this experience.
Japanese>English
ドフラミンゴNihonbashi Toyama-kan Toyama Bar 🍶Toyama Prefecture's local sake comparison 🍶Kamiicho special menu: 3 kinds of menma 🍶.
Japanese>English
クリュグAlcohol percentage: 17
Rice：100% Yuyamanishiki produced in Nanto, Toyama
Rice polishing ratio: 55
Sake Degree: ±0
Combining the richness of the Nambu style with the lightness of the Echigo style, the Naekaya series is characterized by a unique taste that has a strong impact on the palate but finishes quickly and crisply.
This unfiltered, unpasteurized sake is made from 100% "Yuyamanishiki" rice, which is a rice variety born in Toyama Prefecture that is suitable for sake brewing, and has a beautiful acidity and a soft sweetness.
Recommended to drink: chilled (around 10℃)/ on the rocks
Food that goes well with: pickled firefly squid, Fukimiso, Hoba miso
Japanese>English
boukenIt is quite spicy and thick with gusto.
Freshness is strong.
The liquor store's social networking site said it was fruity and sweet, but I wonder if it would have been better if it had been freshly opened.
I was told there was only 1 gou left, so I was given the rest of the sake in the bottle, which was about 2 gou in total 😅...
Japanese>English
Nokaya特別純米 雄山錦
ヤスヤスヤスヤスThe palate is impactful, with a refreshing aroma and fresh acidity. The aftertaste is also characterized by its quick and refreshing finish. The Naekaya series is a delicious sake.
Japanese>English
Taisyou55Cold sake: ★★★★
Cold: ★★★☆☆☆☆
Lukewarm: ★★★★☆☆☆☆ Hot
Hot: ★★★☆☆☆☆☆ Hot sake
Sweetness (more pronounced at higher temperatures) and umami
Yose-nabe
Japanese>English
Nokaya純米吟醸 琳赤 一つ火
ヤスヤスヤスヤスAt first sip, the flavor, sweetness, and acidity overlap, and the depth of the flavor spreads. The best flavor is achieved by chilling it well. It is also delicious.
Japanese>English