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Daishinshu手の内生詰
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38
takan
. Daishinshu Teuchi Nama-zume! I had some business in Nagano and stopped by the brewery. I bought all of the sake, and today I bought this Tenouchi Nama-zume. As the label says, it is a very particular product, from the brewing water, rice, making method, pressing method, and storage. It is fruity, flavorful, and really delicious! With wasabi daikon (Japanese horseradish) and pickled turnip with vinegar from Nagano!
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