6/10
I think this is the first time I've had sake from the Kumezakura Brewery.
I found out that they are a sake brewery in Tottori Prefecture, and that they are particular about their ingredients and also make beer and other beers.
The brand name "Tsuki ga Kirei desu" (The moon is beautiful) is also interesting.
The rice seems to be made in-house, and this one is made from Gohyakumangoku rice.
This sake has a rather rough rice taste.
It has a little bit of a peculiar taste, but it was soft and tasty as a sake.
This is a sake that should probably be heated up.
I would like to savor this sake at home.
R4BY was served warm. I forgot to take a picture, but the color is a light yellow. 70% polished, powerful, but with high acidity. I guess it is a sake made from sake yeast, though it is not stated.
Heated. The color is a little yellow. It has a mild nigori rice flavor, but the acidity from the sake yeast makes it crisp and clean, so it doesn't linger.
It says R4BY, to be bottled in June 2022, but isn't that impossible?
Label of Maido Ikaisu Kume Cherry Blossom
It is colored like 28by. The color of wild cherry blossoms.
Aroma of fruits in the matured aroma. Banana, tobacco, earth, and maybe some spices.
Delicious at room temperature. It has a rich flavor. There is also a tea-like nuance. Quiet sweetness and acidity. For some reason, it tastes good even though the bitterness and astringency are the main flavors.
Expectations are high for heating it up.
Heats up the sake.
It's delicious. It has a rich and nourishing flavor. The taste is different, but I also sense the wildness of wild vegetables and sweetfish.
It's delicious! I wish I could express this deliciousness better.
Anyway, it is delicious!
☆☆
Lemon sour made with sake🍋.
It's been 6 months since I bought it because I was afraid to open it. ☘️
It seems to be good for my body. ⁉️ vaccine🤣𐤔
#Kumezakura Sake Brewery
#RemonDuo
#Sweet and sour sake
#Namaishige
#Yamadanishiki
#R3BY
#Tottori
Thank you for your comment, Kikushika of Windy Island🎶I think the word "sweet and sour" applies even as it is‼️I don't like sweet so I drink it as a lemon sour😊It will be like a 🍋sour even without fresh lemon. ☘️
I drank this sake from Kumezakura Sake Brewery when I was in Tottori two years ago, or maybe when I was in Tottori. I couldn't find the specs anywhere,
This is a gem that made me think that Tottori's sake is also delicious.
The Kumezakura Sake Brewery has a lot of handmade labels like this.
They are quite cute 😊.
Only the specs that can be read from the label
Sake meter: +5
Acidity: 2.3
Amino acidity: 1.5
GW San-in Trip 2
🍶Kumezakura's wolf cup sake
Driving from Hiruzen Kogen Plateau to Daisen through the fresh green beech forest, we went to Kume-Zakura Sake Brewery.
We got a cup of wolf cup sake and Yamadanishiki from Yago of Daisen G Beer.
Lightly colored appearance.
First at room temperature.
The mouthfeel is light and smooth. The balance of acidity wrapped up in the savory flavor of the rice is delicious.
When heated, the rice flavor and bitterness become more balanced and delicious.
Daisen has an interesting expression that changes depending on the angle you look at it from.
From the Oku Daisen side, the view of the mountains with snow still standing on the ground.
From the village of Daisen Makiba Miruku
You can enjoy the large, gently sloping, freshly green and beautiful Mt.
From there, we went to Ryokusuiko Campground via Yonago.
It is nice to be able to see Mt. Daisen from the campground as well. Sake and 📷✨
Enjoying the sake we bought,
We warmed up by the fire and gazed at the stars.
Well, the best 😆👍
Hirupeko, here you are too 🎵Oyama is majestic, isn't it✴️ I remember it was pretty hard when I was a kid climbing up the mountain...I used my whole body 💦I remember using my whole body to climb 💦I want this wolf 🐺 in a great location 😆💕❤️ I want this cup 😆💕
Hi Hirupeko 😃
Looks like a fun San-in trip with good weather ☀️! We only got to visit the Tottori Sand Dunes 😅I'd love to go back 😄I'd love to experience the star-filled sky 🥹 while having a bonfire🔥 once!
Hi Hirupeko, good evening 🌇I see you are on a full-scale trip to the San-in region. I'm from Yonago and I enjoyed reading your review 😄As you said, Mt. Daisen's face changes depending on the angle you look at it. The wolf cup, I couldn't find it myself 😅.
Hi, pyonpyon! I'm totally fascinated by the grandeur of Mt. Daisen. 🏔️✨I'd like to try climbing the mountain in summer, but I wonder if it's hard? I was lucky to have a cup of sake with a wolf and a beautiful moon left in the last one: ✌️
Hi Jay & Nobby. We had a wonderful trip to the Sanin area, blessed with beautiful weather😊The drinks you drink while gazing at the stars at the campsite are the best💫🍶If you have a chance, please come to the cottage and enjoy the bonfire only!
Hello, Mr. Studying. I entered from Oku-Oyama without knowing much about Mt. I was so surprised to see Mt. Daisen in front of me when I entered from Oku Daisen and thought it had disappeared. I wanted to go to Kaike Onsen Hot Springs. ♨️