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お燗とvinめし くいぜ

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やす☆てててsuuuuuzuki

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お燗とvinめし くいぜ
お燗酒部
35
やす☆
It is the same BY as the one we drank in May, but the rice is from a different region. It was warmed to a lower temperature than the one we drank just before. It also has the sweetness and umami of rice, but this one has a gentler flavor, perhaps due to the difference between the sake and the fast brewing process.
Japanese>English
fukuchane
I don't know this brand. Fukui is also deep.
Japanese>English
やす☆
Good evening, fukuchane. I have only had this brand in this store 😅.
Japanese>English
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お燗とvinめし くいぜ
お燗酒部
28
やす☆
The first Asukai was served warm. It has a full, rich flavor that is hard to imagine from a 60% polished Gohyakumangoku sake, and it has a nice sharpness. I have never had it cold or at room temperature, but it looks good heated.
Japanese>English
千瓢限定別誂純米吟醸
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お燗とvinめし くいぜ
29
やす☆
The first Senpyo was served warm. It has a mellow, soft sweetness and umami flavor typical of a 55% polished sake. Similar to the Tenjyo we drank the same day, but with a more delicate image with a stronger rice sweetness.
Japanese>English
Mukyu Tenonこん吉堂純米吟醸生酛
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お燗とvinめし くいぜ
29
やす☆
H28BY. a collaboration sake between Tenju and Konkichi-do served at the Kamigata Sake World in 2009. The color is yellow. It has a mildly matured taste and a soft sweet flavor from 60% polished rice. The alcohol content is low and the taste is generally gentle.
Japanese>English
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お燗とvinめし くいぜ
33
やす☆
The unfamiliar label of Tenjyu is a low-priced sake for everyday drinking for the local market. Despite being a low-priced sake, when heated, it has a gentle umami and sharpness that is typical of Tenjyu. The flavor is a little weaker than the usual Tenjyu due to the bias, but it's still delicious enough.
Japanese>English
Taketsuru小笹屋純米生酛原酒無濾過
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お燗とvinめし くいぜ
37
やす☆
2016BY in warmed water. The color is golden. It has a good sense of maturity, and the robust and sturdy feel that is typical of Taketsuru is irresistible. I drank the last of the Taketsuru again😅.
Japanese>English
千鳥足
Good evening, Yasu☆san 😊. I confused you with Nikka Whiskey's Mr. Taketsuru 😂🙏 nice Maillard reaction✨.
Japanese>English
やす☆
Good evening, staggered feet😊. I almost mistake it for whiskey 😅. I tend to choose the Takekutsuru to finish off at a restaurant that promotes heated sake 🍶.
Japanese>English
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