4.1★★★★☆
Mmmm, very tasty! Refreshingly sweet and refreshing, not at all sticky and elegant. It is not at all sticky and elegant. It also has a soft aroma of nigori (nigori) sake.
New Year's Day from Miyakanbai ★★★★
The aroma is very nice.
The aroma is very good. It is spicy, but the umami and sweetness come afterwards.
It also has a fizzy taste.
Well, well, well, let's start drinking again this year 😁.
Happy New Year everyone ㊗️
I look forward to working with you in the new year 🙇.
I chose this one from my hometown Miyagi for my first bottle of the year.
I will start with Miyakanbai from Kanbai Shuzo, the brewery that brewed the sake that made me swamped in the first place!
WINTER TIME This one is delicious!
If you see this one, please get it and taste it 😋.
It's shiny, fruity, seasonal, sweet and delicious!
I don't know how else to comment 🤔.
I could start the new year with such a good sake that I could work hard and enjoy the drunken sake life again this year 😊.
If you see it, please get it 😆.
There are many other delicious muddy sake from Miyagi as well, so please do me a favor and visit Miyagi too 😆.
Happy New Year to you, Mr. Swissisun 🎍.
I look forward to working with you this year 🙇.
Miyakanmei - I definitely want to try this year 😍.
I can't wait to see what kind of sake I can find this year 😋.
Happy New Year to you, Swissisun 🎍🌅✨!
Regression to the sake that drew me into the swamp for the first bottle of the new year, nice 🥳I haven't had a chance to try Miyakanbai so far, but I would love to drink it 😆.
I look forward to seeing you again this year 🥳.
Happy New Year to you, Swissisusan 🎍 and I look forward to working with you in the new year: 🙇♀️
You start with Miyaganbai! Your local love ❤️ is great👍I think the taste is my favorite too😍.
I'll GET it when I see it 💕
Happy New Year 🌅 to you, HinaHanaMama ㊗️
I look forward to working with you in the new year 🙇.
I wish you a very happy new year 🥺.
I wish you could drink it!
Seriously 😁👍
This sake won this year's Miyagi Prefecture Governor's Award.
It is a premium sake with a rice polishing ratio of 19%. It has a highly aromatic, fruity, yet refreshing taste that is typical of Miyakanbai, and you can also enjoy the change in taste as the temperature changes.
First post in a year.
I was at a liquor store and it was fruity, just the way my wife likes it.
The sister picked this gem out for me.
The gorgeous floral aroma is amazing! When it comes out in a wine glass, you would mistake it for a white wine🥰.
I asked my wife about it.
It was quite highly praised 🥰.
It's been a long time since I've had a "Whoa! and we were both smiling!
We both had a smile on our faces😄.
Purchased at Jishu-an Sato in Aomori City. It is a sweet and fruity Miyakanbai with a subdued flavor. It has a ginjo aroma and is mellow with a sour taste.