★★★★★
This is after my review of Sanmei Hachimyo. I won't compare them because it's not fair to talk about them with the same sense of level.
However, there will be some comparison, but this is good enough. It is in no way inferior to the signature products of other breweries' top lines.
As a taste comparison with other lines of Miyakanbai, it has a stronger sense of terroir and is driven by nostalgia. This is good. Silky, muscat aroma and flavor from the terroir.
It is a good sake.
Miyakanbai Junmai Ginjo Orikigarami
Rating 4.5
Rice used: Miyagi rice, 55% polished, 15% alcohol by volume
This junmai ginjo is a new sake made from newly harvested rice with a rich aroma and flavor, and bottled as orikarumi nama-shu. This is a seasonal sake with a gorgeous aroma and a rich, mellow flavor that can be enjoyed to the fullest. The mellow flavor overflows.
Dense orikarami new sake. The sweetness and umami are mellowed out by the orikara flavor. The acidity is refreshing and well-balanced. The aroma is of ripe melon and muscat. It is a dessert sake.
In the mouth, the fruity sweetness spreads and the aroma penetrates the nose.
I don't know what kind of fruit to compare the complexity of the fruity taste to.
It is so fruity, but the acidity is just right, so it is not too sweet, and it is easy to drink.
As expected of Miyakanbai👍
A company year-end party and farewell party, all-you-can-drink sake course. There was no sake menu, so I consulted with the waiter and asked him to serve me some.
The first drink of the evening.
Miyakanbai Junmai Ginjo WINTERTIME
The first nigori I finally got.
I opened the bottle slowly because it has a hole in the stopper, but the bottle opened more quietly than I expected, with only a little bubbles rising.
The supernatant has a light gaseous sensation and a light sweetness that is refreshing and crisp.
Screw stopper with a hole in the bottle
Unlike the usual Miyakanbai, the sweetness is moderate.
It has a sense of effervescence and the deliciousness of rice, but with a moderate alcohol taste.
If it were a little sweeter, it would have been a bit more...
But it is delicious.
The pure, unadulterated, and simply genuine flavor is what we are looking for. The blissful [EXTRA CLASS] with a regrettable aftertaste.
Rice used: Miyamanishiki
*Polishing ratio: 35
Sake meter rating: +4
Acidity・・・1.4
Alcohol content・・・・16
I was so impressed with this sake that I bought it last year because my favorite liquor store had it in stock 😊.
I was really looking forward to it because Miyakanmei has a lot of sakes that I like!
I started with the supernatant.
The top nose has a gorgeous pineapple-like aroma 🍍.
The mouthfeel is also gorgeous, with a sweet and sour pineapple aroma on the nose 😊.
It has a strong acidity and umami, with some sweetness, but not as much as expected.
The gasiness is not so strong that you can feel it.
The bitterness and other tastes are very slight, and it finishes with a crisp and clean aftertaste!
After stirring, the flavor and sweetness increase, and you will be impressed that this is the finished product 😍.
The acidity has calmed down a bit and is now balanced out, and the hints of pear and melon type of calm aroma has emerged.
The weight is a little heavy, but it doesn't make you tired of drinking it at all, and once you drink it, you can't stop ✨.
This is impressive 😍.
I think last year the rice polishing ratio was 45%, but this year it's 55%, which makes the taste more robust, but it's also very drinkable and great!
It was definitely one of the best 5 sakes I've had this year! Thanks for the drink 😋.
Good evening, Mr. Chesta!
I'm a little curious about Miyaganbai!
I'm even more interested after reading your review 🤩.
I'm interested in Miyakanme even more after reading your review 🤩 I'll have to try it 👍I'm sure I'll look for it 🥰.
Good evening, Chiesta 😃.
Miyakanbai is delicious ✨This ogoragami also looks very tasty😍
I've only had one brand, but I was surprised by its perfection 🥰.
Good evening, Mr. Chesta🌛This Miyaganume is delicious🤤💕I received it earlier this spring and remember it being very good🥲It's too bad it's so hard to buy🥲I have to go to the liquor store again to look for it🤤.
Good evening, HinaHanaMama 🌝.
This is badass😍.
It tastes similar to Kangiku's Hoshikai and is a must have for those who love sweet and juicy 😊.
Maybe you can still find it at a distributor....I'm sure 👍
Good evening ichiro18!
Miyakanbai, they have a variety of brands from this fresh new sake to the slightly more classic ones for warming up 😊.
I haven't had all of Miyakanbai's brands yet, but I'm confident that this one is my favorite👍.
Good evening Nao888!
I've been looking for this so much that I've been following the arrival information on the liquor store's website 🤣.
I'm sure there are fewer stores that specialize in Miyakanbai than I thought 💦.
I really want you to try this one 🙏🙏.
Good morning, Mr. Chirsta!
I've had "Miyakanume" before and liked it, but "Orikarami" of it raises my expectations 🥰.
I'll try to find a distributor near me: ✨️
Good evening Mr. Jive 🌝.
It's a great one, it didn't disappoint last year and I drank it all up in 2 days 🤣.
I think you should buy this one👍
I think it probably started showing up at our distributors in the last week or so and should still be available ✨.
