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For the sixth cup, I selected my personal favorite "Takayuu" since the topic was Yonago, Tottori, and the Sea of Japan scenery!
It has a slight green apple taste.
It has a smooth smooth texture and a light dry taste that lives up to its name of "super-harakuchi" (super dry). It has a hard-edged flavor with the umami of the rice, which is always my favorite ✨.
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