AKABU Junmai NEWBORN 720ml
Rice used: Iwate rice
Rice polishing ratio 60
Alcohol content 15%.
We chose AKABU NEWBORN again.
Fresh, delicate, and delicious 😋.
I think there were a few bottles left. UA Snowman was just in stock.
I also brought Sentoku with me, but I'm taking it home 😄.
The third one is Kiccho Udon, Tachibanadori, burdock udon 😀.
Hi ma-ki-😃
I was lucky enough to come across the new sake from Akabu, they all disappear very fast ✌️
I was comparing gobo-ten udon this time 😋.
They were all delicious😄.
It has been a long time since we have had a Sake Cost Sake Brewery.
This is our first time in Umeda.
First of all, let's have a kanpai with Akabe!
For you for the umpteenth time, and of course it's delicious this time too!
It's been a year and a half since I had a drink with my friend from the 5th grade~!
Good morning, Mr. Pekkaal!
I can only imagine the fun banquet with your friend from the 5th grade 😁✨✨ and the stories and things that only happen when you are a child 😁✨✨.
I can't wait to drink sake and talk about it 🎵That's a good party 😋F!
Hi, ma-ki! I invited my friend to this restaurant to "make him a sake lover" and we ended up having 2 beers and 3 lemon sours...lol...we had a lot of fun talking about our childhood roller skating!
Akabu ♡ bought at a local liquor store with a particular taste.
(I call it ⇧ Oji's store)
I went to a concert and came home with a bare face!
I know it's a different date, but...
I opened a bottle to commemorate the completion of all this year's guessing activity sites safely 💎.
(⇧I'm sorry for the long preface...)
It's so delicious...
It's not a sour type, but a refreshing sweet type?
The aftertaste is also refreshingly sweet yet rich... (groan)
I love Akabu!
This year's sake activities continue... 🫶🏻
Full sweetness and umami, pleasantly moderate acidity, very slightly carbonated as is typical of nama-shu, slight bitterness, no sweet aftertaste, fruity like a half-ripe melon, clear taste, Akabu is always a winner!