AKABU's NEWBORN, which cannot be missed when it comes to Iwate's winter sake, was the most delicious sake this year with its fresh and refreshing taste, with a slight effervescent taste and the feeling of a swizzle when the bottle is opened.
The first new sake of the year again comes from Akabu Junmai✨.
Fruity flavor with sweetness and acidity.
Nice balance of sweetness and acidity👍
We enjoyed it again this year 🙏.
Ingredients Rice, Rice malt
Ingredient rice: Ginga
Rice polishing ratio 60
Alcohol percentage 16
AKABU I wanted to try again, and this time it was a raw sake with a sword mark! It must be delicious, I thought! So I bought it and chilled it for a while. Here we go!
The aroma is citrusy and refreshing and surprisingly mild, and when you include the mineral and fine brewing water, it has a juicy sweetness and saltiness, with a core like a Japanese sword and a beautiful acidity. It was a strange world where lightness and chemicality like ramune and sweetness like freshly cooked rice coexisted. It was like a strong mineral Shinshu Kamerei. Well, it is certainly good! The new sake season is just around the corner! I'm going to drink a lot of sake! Thank you very much for your hospitality tonight!
Home drinking. I always write this when I'm in Akabu, but it's sake from my hometown, lol.
It is easy to drink too. I bought it online from a certain sake distributor, but to my surprise, it was a bottle and a half (lol) instead of 720 after I ordered it. As usual, I love it fresh and drink it hard, lol.
株式会社LDH JAPAN（東京都目黒区）に所属する音楽グループ「GENERATIONS from EXILESAKETIMES | 日本酒をもっと知りたくなるWEBメディア
株式会社LDH JAPAN（東京都目黒区）に所属する音楽グループ「GENERATIONS from EXILESAKETIMES | 日本酒をもっと知りたくなるWEBメディア
株式会社ユナイテッドアローズ（東京都渋谷区）は、赤武酒造株式会社（岩手県盛岡市）との初のコラボ日本酒「AKABSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
