It was a rare summer sake recommended to be drunk on the rocks 🍶 It had a refreshing taste, perfect for summer. ‼️ It was also impressive cold and the ice made it even easier to drink!
⭐️3.0
Summer sake. With ice. Very cool.
Gorgeous aroma. Melon, yogurt-like.
Despite the cute penguin label, there is a strong bitterness that is typical of sake. No, it is strong.
However, it has a cool feeling that makes you want to take another sip.
I want to drink it at summer festivals.
This is my first Tamagawa, my first Ice Breaker, and my first Kyoto sake. When served on the rocks, the aroma is refreshing, like rumney, with a hint of sweetness reminiscent of sugar cane. In the mouth, a cool citrus acidity spreads, and the aftertaste is clean and refreshing. The sharpness of the wine is well suited to the light flavor of long pickled vegetables and kamaboko (fish cake), and when paired with duck meat, a soft sweetness rises up, creating an interesting transition. This is a bottle that can be fully enjoyed on the rocks for its coolness and lightness. When drunk straight, the umami of the rice spreads and the taste is completely different. A very interesting sake. I felt the reason why Tamagawa is said to have the best taste at different temperatures.
Ice Breaker was developed by the current head brewer, Philip Harper.
This is the most famous summer sake! This is a famous sake, but this was my first try!
I heard that it is standard to drink it on the rocks. I wondered if it was too strong! It has a strong but not heavy flavor and a soft sweetness!
The ice cools it down and the melted ice makes it even easier to drink!
This is certainly something I would like to make a regular summer drink!
Sake rice→Nihonbare produced in Shiga Prefecture
Rice polishing ratio→60
Alcohol content: 17 to 18 degrees Celsius
It's been a while since I've had an ice breaker!
This is delicious 🤤.
It has a nice punch if you drink it as is!
When mixed with ice, it has a gentle punch.
I know it's supposed to be for summer, but I'd like to try it at different temperatures in the early fall.
An old favorite ice breaker, it can be drunk two ways. You can drink it as it is or on the rocks. When you drink it as it is, it has a darker color and a richer taste. It's interesting because it becomes a completely different drink when you put it in ice cream and drink it after a while. I think you can spend a whole summer with a bottle on the rocks. 78 points.
It's an icebreaker, like buying a watermelon at the start of summer out! I immediately picked it up.
It's solid and then sharp and perfect for summer: ☀️
The exchange games ended today. Bay finished 10th this year😅The Pacific League is strong. I'm going to get myself back on track. I'm going to drink some sake to take my mind off things. I'll have an ice breaker after that 🐧I think summer has arrived when I drink this.
I remember I drank too much last year, so I will have it with cider. The aroma is robust like a sake yeast yeast yeast. When you sip it, you can feel the lactic acidity and sweetness of the sake. The alcohol content is high, so it is best to drink it with cider or ice in summer.
Good evening 🐯.
The exchange game didn't do anything good for the Central League, 🐯.
I'm sure Tamagawa has something with a higher alcohol content. Try it next time 😁.
Good evening, Ane-san. I'm not sure if it's true or not, but Pa was very strong 🥲Tamagawa has a lot of high degree ones. I'm going to try it in the winter 😊I think 14 degrees is just right for the season these days.