坊や哲
#Young Dawn
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芳水Hosui
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Masaaki Sapporo
8 points (wife: 8 points)
Alcohol content : 18.5
Sake meter : 5.3
Acidity: 1.7
Amino Acid : 0.9
Rice Polishing Ratio : 60
Rice used: Okayama Omachi
Purchased from: Watanabe Sake Shop
Shu when opened
Almost no gas
Slight banana and melon-like top notes
The same subdued aroma, gentle sweetness and firm rice flavor spreads with a crisp acidity, and the wine finishes with a moderate bitterness and a little alcohol spiciness.
It is not too spicy for its alcohol content and goes well with a meal or on its own.
It goes well with cornbread and bean bread from Biei Seisenkatsu.
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うめちゃん
Fruity, not persistently sweet
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竹
Rich in acidity and dryness. Rich with iron, caramel and bitterness. Slightly melon aroma.
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ぎゃばん
☆☆☆☆☆
The second cup is Hangsui Tokujun.
This one has a slightly old-fashioned taste.
It may be dry, but the taste is not refreshing, but rather full-bodied.
The mountain cuisine is too good to be matched with sake!
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Sho
This is a refreshing "summer-oriented" Houmizu. The aftertaste is as refreshing as ever, but the initial feeling of alcohol on the palate is much less, which is good on a hot day. Wishing for the success of the Awaodori Festival starting today.
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Sho
When you first sip it, you may think the alcohol taste is strong for a moment, but then it clears up and the aftertaste is refreshing. Nice aftertaste. I like it again.
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ぽん
Hosui Shuzo
Hosui Junmai Daiginjo Banshu Yamadanishiki, aged in ice for three years
This brewery is located in Igawa-cho, Miyoshi City, Tokushima Prefecture.
The rice is polished to 50% Yamadanishiki from Hyogo Prefecture.
Gentle and full aroma, soft rice flavor, soft and elegant sharpness.
The soft, full aroma, soft rice flavor, and soft, elegant, crisp finish.
#Japanese Sake
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エース
I'm on a sobriety kick right now😱.
I've been on a sobriety program since July 1 in preparation for my physical exam next week 🥺I've voluntarily decided that this is the year to start drinking 😤 since my liver is over the threshold every year.
I drank only 1 gou of sake on July 5 🫣.
I wonder if I can hold out for 5 more days. 😮💨
First time in Happosui 🍶.
I'm finally done with my second round of map painting 😅5 more prefectures to go 🗾.
I'm still waiting for my next stopover 😙.
Rich and full bodied 🍶.
Tastes just like the specs 😄.
It's a high alu and it's a gut punch.
Hyogo Yamadanishiki Polishing ratio 60
Alcohol 18.5%.
Sake degree +5.8
Weight: ⭐️⭐️⭐️⭐️⭐️
Mild⭐️
Sweetness⭐️⭐️⭐️
Bitterness⭐️⭐️⭐️
Acidity⭐️⭐️⭐️
Kiness⭐️⭐️⭐️
Likability⭐️⭐️
Japanese>English
ポンちゃん
Hi Ace 🐦.
Were you in sobriety 😳‼️ for 10 days? That seems like a long time 🥺I hope it turns out well 🙏.
I'm still in the same part of the world 😁I've almost given up on Okinawa and Miyazaki, so I don't think I can make the second round 💦.
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エース
Good evening, Pon.
I was going to be sober for 3 weeks, but I didn't want to leave the rest of the bottle in the fridge for a long time 😅Thank you 😊.
I'm trying to drown it all in non-alcoholic canned beer 🍺😵.
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ジェイ&ノビィ
Good evening Ace 😃.
Our pre-checkup sobriety period is getting shorter every year, it used to be a month but we're talking about making it a week! I wish you a safe return 😌 Takakakaki! We had it at the prefect meeting and it was delicious 😚.
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エース
Good evening, Jay & Nobby...thank you. I would love to make it a month, but I'm not sure I can endure it😅.
I want to return safely 🙏If I can clear it this time, I'll make it ~one week next year😙.
Takakaki 🍶 you were drinking 😄.
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Pivo
It is crisp, clean and dry!
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HosuiTokubetsu Junmai
evaespey
sweet and sour, rotten melon. crystal clear
マルディ
Tokushima Souvenir (2)
Slightly dry and sour
It is cloudy and leaves a little bit of a lingering taste in the mouth.
It's good, but not good for hot season...
★★★★✩✩✩
Japanese>English
Hosui純米吟醸生貯蔵酒
くるま麩
Purchased at Hankyu Umeda Main Store on 6/30
First Tokushima Sake
It's gloomy and I'm naturally sweating 💦 these days. I was looking for a light sake to drink... and I found something that looked good!
Cool from the bottle
A little graininess in the aroma
Smooth and very easy to drink.
The flavor is subdued, but not thin and bland, and you can definitely taste the flavor of the rice.
There is a slight acidity in the aftertaste, which is refreshing!
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マルディ
Tokushima Souvenir (1)
Purchased at a sake store in the udatsu district of Mima City, Tokushima Prefecture
Slightly sweet with a gentle rice flavor
Slightly sweet with a gentle rice flavor and no lingering aftertaste
Sake recommended by a very talkative otchan and obachan
delicious!
★★★★✩
There's a picture on the back of the label but you can't see it until you finish it😅
↑upIllustration of Awaodori dance (to be confirmed later)
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ch-072
Low alcohol content 13
Light, easy to drink, clean aftertaste
A souvenir from my best friend's trip!
60% Fukui Gohyaku Mangoku
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なな
I got it ✨🙏.
So smooth and elegant. Delicious 🍶.
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うさた
Purchased in Tokushima City on the way back from a trip to Naruto and Awaji Island (Part 2). It was the first sake from the brewery. It is very good.
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