Today we will be enjoying a genuine sake brewed with rice and water from Sendai and brewed in the same area 🍶.
The aroma is... almost nonexistent.
It is very easy to make love to and very easy to drink.
Gentle sweetness, umami, and good acidity blend together beautifully✨.
I was a little disappointed right after opening the bottle, but after a day of drinking it, the flavor increased and it became more delicious 😋.
It is not too sweet, but it has a calm and elegant taste with a hint of bitterness.
It's not flashy, but it went well with Japanese food and sashimi 😊.
Left: Uchigasaki Brewery✖️Zao Brewery Collaboration
Kero Hana 87
Center:Katsuyama Shuzo Dedication
Right:Uchigasaki Shuzo Kero Hana-Hoyu-ver
Hoyu
I really wanted to drink Kero Hana-zao-ver. Already sold out😭
The taste before the collaboration.....it's mysteriously different at all! When it's a collaboration...it becomes soft and sweet....
Katsuyama donation...crispy. Clean. I like it.
Kakuchi
It was delicious 😋.
It was given to me by an acquaintance.
It has a sweet taste on the palate at first, but it is dry and refreshing. It is delicious! I can drink it without getting tired of it.
Dawn.
The taste seems to linger even at the end of the drink! I prefer it more refreshing, but delicious! Makes me want to grab a snack and gobble it up!
Long time no see 😊
A souvenir I bought at Kai Akiu Onsen for my husband: ❣️
After 4 months, I finally opened the bottle 🤭.
Still felt a little gassy.
A gorgeous glass with the boar cup I bought in Toyama 😊.
Katsuyama is the first time I get it.
I'm having trouble finding a Miyagi antenna store on my way home these days😅.
Sake always catches my eye and I end up buying it 😅.
But I don't care about that, I'm going to eat it.
The aroma is subdued and the sensation in the mouth is gentle and soft.
The aroma is subdued and the sensation in the mouth is gentle and soft.
After that, the acidity spreads on the tongue, and when it reaches the back of the tongue, it is enveloped in umami with a touch of astringency.
There is no need to guess.
The deliciousness continues from beginning to end, and it is a sake that makes you want to enjoy the taste of the sake itself 😋.
It's been a long time since I've had Miyagi sake! The bottle looks like wine! (If it were on the wine shelf, I'd make the mistake.) 100% Hitomebore. It's a good sake. It's not a distinctive sake, but it's a good one. It's a good sake.
