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伊乎乃いおの
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いおの Flavor Chart

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Brands from Takanoi Shuzo

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Location

3-chōme-7-67 Tōei, Ojiya, Niigata
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いおの特別純米特別純米
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家飲み部
139
3KAN4ON
Purchased in Nerima Ward, Tokyo ♪ Alcohol content@16 Sake degree @ Undisclosed Acidity @ Undisclosed Rice used@Gohyakumangoku Polishing ratio @ 60 Personal Recommendation@2.8/5.0 I have not been able to use paypay until now. The other day, I passed by the store and saw a sign that said Nerima Ward Municipality Campaign was being held 🤗🤗 I couldn't help but think that I could use paypay. I asked him if he was able to use paypay. I asked him if he could use paypay and he said "Yes, you can get 20% off now ❗️" and went inside the store 😎😎. I was looking for some other sake, thinking that this is where they have the Kame no Umi I was looking for. I found a brand name that caught my attention 😝. Just recently, I think I saw a brand with these characters in Mr. Manachy's profile page 🍶. I couldn't help but check it on my phone right then and there 😘 I'm sure of it. I was confused with Junmai Ginjo, but the store owner said that if you want to warm it up, Tokujun is more recommended, so I chose this one❣️. I heard that this brand is called "Iono". The aroma is mild, the mouthfeel is mild, and the sweetness is moderate. I feel a little bit of alcohol 😜. It is not a modern sake. I think Tatomo from the same brewery is easier to drink 🤣.
Japanese>English
マナチー
3KAN4ON, good evening... I'm surprised you remembered my notes ❗️I think many of the flavors in my notes are classics as well since many of them are minor types that I've never seen up close 🤣.
Japanese>English
3KAN4ON
Good morning, Manachy 😃. I don't know the brand at all, I don't even know how to read it, so on the contrary, I remembered it very impressively. It would be too classic to sell 😎.
Japanese>English
いおの特別純米特別純米
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クリュグ
Takai Sake Brewery Co. Toei, Ojiya City, Niigata Prefecture Rice : 100% Gohyakumangoku Rice Polishing Ratio : 60% Sake Degree : +2.0 Acidity : 1.2 Amino acidity : 1.2 Alcohol content : 15.6 Yeast: Association No. 601 Brewing water : Water from the Higashiyama mountain range in Niigata Prefecture (soft water, hardness 2.0) Drinking temperature : 10-40℃. The aroma is mild and reserved. The aroma is mild and reserved, and the taste is very soft. The refined sweetness and umami taste of rice, reminiscent of freshly cooked rice, slowly swells as it mellows in the mouth. The taste spreads slowly as if it is soaking in later, and is moderately pleasant to drink, with a lingering soft umami taste that lingers for a long time. It is a dry sake with good umami, but also crisp and dry.
Japanese>English
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はなたろ
The aroma is mild. When you drink it, the dryness comes with a thump. It has a robust flavor that is typical of the original sake. The sweetness is refreshing and the aftertaste is clean. List price: 1210 (tax included) Contents: 180ml Taste: sweet and mellow Strength: 17%. Rice polishing ratio: 38 Drinking temperature: cold
Japanese>English
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taku
I bought this product because it was recommended by the store. It did not have much sweetness, and was dry from the beginning to the end. It was dry from the beginning to the aftertaste.
Japanese>English
いおの純米吟醸原酒生酒
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久楽屋
30
酔生夢死
Rice: Uonuma Gohyakumangoku, Koshitanrei Rice polishing ratio 55 Yeast used: Association 1401 Alcohol percentage 17 Sake meter degree +0.5 Acidity 1.4 Amino Acidity 1.1 Iyono" is the former name of the Uonuma area including Ojiya. 13℃ cool and cold Refreshing citrus aroma Tangy mouthfeel Luxurious sweetness Melon aroma when it is contained Fresh acidity Strong aftertaste
Japanese>English

Brands from Takanoi Shuzo

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.